Results 51 - 100 of 127

Narrow results by: Agriculture (78) Health (37) State (77) Local (50) Submit Changes
Massachusetts
Massachusetts Department Of Public Health
Ellen A. Fitzgibbons
Dairy Supervisor
Food Protection Program
ellen.fitzgibbons@state.ma.us
Address: 305 South Street
Jamaica Plain, Massachusetts 02130
Phone: 617-983-6751
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk
Michigan
Michigan Department Of Agriculture And Rural Development
Terry Philibeck
Deputy Division Director
Food and Dairy Division
PhilibeckT1@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-284-5699
Fax: 517-373-3333
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products, Milk Rating, Food (Manufactured), Food Recalls, Grocery Stores / Retailers
Jurisdiction: Deputy Food and Dairy Program Director/Manager
Barbara Koeltzow
Dairy Section Manager
Food and Dairy Division
koeltzowb@michigan.gob
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-749-5846
Fax: 517-373-3333
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products
Jurisdiction: Dairy Program Director/Manager
Stephen Czarnecki
Food Safety Specialist
Food and Dairy Division
czarneckis@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 989-239-1343
Jurisdiction: MFRPS Coordinator
Shane Green
Food Safety Specialist
Food and Dairy Division
greens2@michigan.gov
Address: 525 West Allegan Street
Lansing , Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-930-6737
Program Areas: Food Recalls
Thomas Tederington
Supervisor
Food and Dairy Division
tederingtont@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-749-5849
Fax: 517-373-3333
Program Areas: Food (Manufactured), Food Recalls
Adam Christenson
Business Section Supervisor
Food and Dairy Division
christensonA@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-284-5696
Program Areas: Food (Manufactured), Food Recalls
Kevin Halfmann
Supervisor
Food and Dairy Division
Halfmannk@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-930-3092
Fax: 517-373-3333
Program Areas: Food (Manufactured), Food Recalls, Shellfish
Kristen Esch
Food Safety Modernization Act Specialist
Food and Dairy Division
eschk@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-242-1990
Fax: 517-373-3333
Program Areas: Produce
Vijaya Pandit
Shellfish Sanitation Officer
Food and Dairy Division
panditv@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-373-1060
Fax: 517-373-3333
Program Areas: Shellfish
Jennifer Bonsky
MFRPS Coordinator and RRT Specialist
Food and Dairy Division
Bonskyj@michigan.gov
Address: 525 West Allegan Street
Lansing , Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-930-6231
Program Areas: RRT, Rapid Response Team, Food Recalls
Jurisdiction: MFRPS Coordinator, RRT Coordinator
Sean P. Dunleavy
Quality Assurance and Emergency Response Unit Manager
Food and Dairy Division
dunleavys@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-243-8895
Fax: 517-373-3333
Program Areas: Food Defense , Food Emergency Response, Food Recalls
April Hunt
Emergency Response and Enforcement Unit Manager
Food and Dairy Division
HuntA9@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-449-8172
Fax: 517-373-3333
Program Areas: Food Emergency Response, RRT, Rapid Response Team
Tim Slawinski
Food Program Manager
Food/Food Services Sanitation Section

Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: slawinskit@michigan.gov
Fax: 517-373-3333
Program Areas: Grade A Milk, Food (Manufactured), Food Recalls, Food (Retail) , Food Service, Vending Machines
Jurisdiction: Food Program Manager/Director
Minnesota
Minnesota Department Of Agriculture
Dr. Nicole Neeser
Division Director
Dairy and Meat Inspection Division
nicole.neeser@state.mn.us
Address: 625 Robert Street North
Saint Paul, Minnesota 55155-2538
Phone: 651-201-6225
Fax: 651-201-6119
Program Areas: Dairy , Egg Inspection/Grading, Meat & Poultry
Jurisdiction: Dairy, Meat & Poultry Program Manager
Mississippi
Mississippi State Department Of Health
Alvin Woods
Director
Division of Milk & Bottled Water Plants
alvin.woods@msdh.ms.gov
Address: 570 East Woodrow Wilson Drive, O-300
Jackson, Mississippi 39216
Alternate address: PO Box 1700, Jackson, MS 39215-1700
Phone: 601-576-7972
Fax: 601-576-7632
Emergency: 601-576-7400
Program Areas: Grade A Milk, Bottled Water
Missouri
Missouri Department Of Agriculture
Gene Wiseman
Executive Secretary
State Milk Board
gene.wiseman@mda.mo.gov
Address: 1616 Missouri Boulevard
Jefferson City, Missouri 65109
Alternate address: PO Box 630, Jefferson City, MO 65102
Phone: 573-522-3206
Fax: 573-751-2527
Emergency: 573-680-9786
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products, Raw Milk
Jurisdiction: Dairy Program Manager/Director
Montana
Montana Department Of Livestock
Dan Turcotte
Bureau Chief
Milk & Egg Bureau
dturcotte@mt.gov
Address: 301 North Roberts Street
Helena, Montana 59620
Alternate address: PO Box 202001, Helena, MT 59620-2001
Phone: 406-444-9761
Fax: 406-444-1929
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products, Livestock Inspection , Meat & Poultry
Nebraska
Nebraska Department Of Agriculture
Randall Chloupek
Milk Rating Officer
Food Safety and Consumer Protection
randy.chloupek@nebraska.gov
Address: 301 Centennial Mall South
Lincoln, Nebraska 68509
Alternate address: PO Box 94787, Lincoln, NE 68509-4947
Phone: 402-471-3422
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk
Jurisdiction: Dairy Program Manager
Ken Tichota
Administrator
Food Safety & Consumer Protection
ken.tichota@nebraska.gov
Address: 301 Centennial Mall South
Lincoln, Nebraska 68509
Alternate address: PO Box 94947, Lincoln, NE 68509-4947
Phone: 402-471-3422
Program Areas: Dairy , Food Recalls, Weights & Measures
Vacant Position
Dairies and Foods Program Manager
Food Safety and Consumer Protection

Address: 301 Centennial Mall South
Lincoln , Nebraska 68509
Alternate address: PO Box 94787, Lincoln, NE 68509-4947
Phone: 402-471-6814
Program Areas: Produce, Dairy , Bottled Water, Food (Manufactured), Food (Retail) , Grocery Stores / Retailers
Jurisdiction: Food Program Manager
Chelsea Kramer
Animal Emergency Coordinator
Animal Health
chelsea.kramer@nebraska.gov
Address: 301 Centennial Mall South
Lincoln, Nebraska 68509
Alternate address: PO Box 94947, Lincoln, NE 68509-4947
Phone: 402-471-6806
Fax: 402-471-6876
Program Areas: Animal Disease Control
Jurisdiction: Dairy Program Manager/Director, Food Program Manager/Director
Nevada
Nevada State Department Of Agriculture
Anna Vickery
Operations Manager, Food Safety
Food and Nutrition
avickrey@agri.nv.gov
Address: 405 South 21st Street
Sparks, Nevada 89431
Phone: 775-353-3605
Fax: 775-353-3749
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products
New Hampshire
New Hampshire Department Of Health And Human Services
Colleen M. Smith
Chief
Bureau of Environmental Health
colleen.smith@dhhs.nh.gov
Address: 29 Hazen Drive
Concord, New Hampshire 03301
Phone: 603-271-4589
Fax: 603-271-4859
Program Areas: Produce, Dairy , Manufactured Milk Products, Raw Milk, Bottled Water, Food (Manufactured), Shellfish, Food (Retail) , Grocery Stores / Retailers
Jurisdiction: Food Program Manager
Charles Metcalf
Supervisor
Dairy Sanitation/Beverage/Bottled Water Program
charles.metcalf@dhhs.nh.gov
Address: 29 Hazen Drive
Concord, New Hampshire 03301
Phone: 603-271-4673
Fax: 603-271-4859
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products, Bottled Water
Jurisdiction: Dairy Program Manager/Director
New Jersey
New Jersey Department Of Agriculture
Tom Beaver
Director
Division of Marketing and Development
tom.beaver@ag.nj.gov
Address: John Fitch Plaza, 369 South Warren Street
Trenton, New Jersey 08625
Alternate address: PO Box 330, Trenton, NJ 08625
Phone: 609-292-5536
Program Areas: Organic Agricultural Production, Dairy , Feed Inspections, Analytical Services
Dan Wunderlich
Supervisor
Division of Marketing and Development - Dairy Program
dan.wunderlich@ag.nj.gov
Address: John Fitch Plaza, 369 South Warren Street
Trenton, New Jersey 08625
Alternate address: PO Box 330, Trenton, NJ 08625
Phone: 609-292-6382
Program Areas: Dairy
New Jersey Department Of Health
Alan Talarsky
Project Leader
Food and Drug Safety Program - Dairy, Juice and Bottled Water Project
alan.talarsky@doh.nj.gov
Address: 135 East State Street
Trenton, New Jersey 08611
Alternate address: PO Box 369, Trenton, NJ 08625-0369
Phone: 609-826-4935
Fax: 609-826-4992
Program Areas: Grade A Milk, Manufactured Milk Products, Bottled Water
Loel Muetter
Program Manager
Public Health and Food Protection
loel.muetter@doh.nj.us
Address: 135 East State Street, 3rd Floor
Trenton, New Jersey 08611
Alternate address: PO Box 369, Trenton, NJ 08625-0369
Phone: 609-826-4935
Fax: 609-826-4992
Program Areas: Cosmetic Ingredients, Cosmetic Manufacturing, Dairy , Emergency Food Assistance , Food (Manufactured), Food Service, Grocery Stores / Retailers, Vending Machines, Device Manufacturing, Home Medical Device Retailers, Health Professional Licensing
Jurisdiction: Food Program Manager/Director
New Mexico
New Mexico Department Of Agriculture
Dustin Cox
Director
Agricultural Production Services
dcox@nmda.nmsu.edu
Address: 2604 Aztec NE
Albuquerque, New Mexico 87107
Phone: 505-841-9425
Fax: 505-841-9426
Program Areas: Grade A Milk, Raw Milk
Jurisdiction: Dairy Program Manager/Director
New York
New York Department Of Agriculture & Markets
Jennifer Trodden
Deputy Commissioner
Division of Food Laboratory/Division of Food Safety & Inspection/Division of Milk Control & Dairy Services
Jennifer.trodden@agriculture.ny.gov
Address: 10 B Airline Drive
Albany , New York 12235
Phone: 518-485-7728
Program Areas: Dairy , Analytical Services
Casey McCue
Director
Division of Milk Control and Dairy Services
casey.mccue@agriculture.ny.gov
Address: 10 B Airline Drive
Albany, New York 12235
Phone: 518-457-1772
Fax: 518-485-8730
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products
Jurisdiction: Dairy Program Manager/Director
Kathy Laviolette
Dairy Products Specialist ll
Division of Milk Control & Dairy Services
kathy.laviolette@agriculture.ny.gov
Address: 10 B Airline Drive
Albany, New York 12235
Phone: 518-457-8872
Fax: 518-485-8730
Program Areas: Dairy , Food Recalls
Jurisdiction: Food Recall Coordinator
North Carolina
North Carolina Department Of Agriculture & Consumer Services
Anita MacMullan
Director
Food & Drug Protection Division
anita.macmullan@ncagr.gov
Address: 4000 Reedy Creek Road
Raleigh, North Carolina 27607-6465
Alternate address: 1070 Mail Service Center, Raleigh NC 27699-1070
Phone: 919-733-7366
Fax: 919-733-6801
Emergency: 919-280-1010
Program Areas: Apiary Inspection, Aquaculture, Commodity Handlers, Commodity Promotion, Entomology, Farm Inspections, Farmers Markets, Fruit/Vegetable Grading, Fruit/Vegetable Inspection / Auditing Program, Invasive Species Monitoring, Nematodes, Noxious Weeds, Nursery Inspection, Organic Agricultural Production, Plant Pest Detection / Control, Foodborne Illness Outbreak Investigation, Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Drug Manufacturing (OTC), Drug Manufacturing (Prescription), Drug Wholesalers, Investigational New Drugs, New Drug Applications, Pharmacies, Practice of Pharmacy, Prescription Monitoring, Prescritption Drug Compounding, Veterinary Drugs, Chemistry (Animal), Chemistry (Feed), Chemistry (Fertilizer), Chemistry (Food), Chemistry (Human), Chemistry (Other), Clinical Analysis, Environmental Testing (Soil, Water, etc.), Laboratory Quality Assurance, Methods Development and Biological Control, Metrology, Micorbiology (Food), Microbiology (Animal), Microbiology (Feed), Microbiology (Human), Pesticide Residue Analysis, Tissue Residue, Virology, Device Manufacturing, Home Medical Device Retailers
Richard Woodard
Dairy Administrator
Food & Drug Protection Division
rick.woodard@ncagr.gov
Address: 4000 Reedy Creek Raod
Raleigh, North Carolina 27607-6465
Alternate address: 1070 Mail Service Center, Raleigh NC 27699-1070
Phone: 336-601-1712
Fax: 919-733-6801
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk
Jurisdiction: Dairy Program Manager/Director
North Dakota
North Dakota Department Of Agriculture
Andrea Grondahl DVM
Director
Livestock Industries Division
agrondah@nd.gov
Address: 1929 North Washington Street Suite SS
Bismark , North Dakota 58501
Phone: 701-328-4762
Program Areas: Dairy , Meat Processing Plant Inspection
Shaun Quissell
Director
Government Affairs
squissell@nd.gov
Address: 600 East Boulevard Avenue, Department 602
Bismarck, North Dakota 58505
Phone: 701-328-4761
Fax: 701-328-2240
Program Areas: Grade A Milk, Manufactured Milk Products, Analytical Services
Northern Mariana Islands
Northern Mariana Islands Department Of Public Health
John Tagabuel
Environmental Health Officer
Bureau of Environmental Health/Division of Public Health
john.tagabuel@dph.gov.mp
Address: PO Box 500409 CK
Saipan, Northern Mariana Islands 96950
Phone: 670-664-4870
Fax: 670-664-4871
Jurisdiction: Dairy Program Manager/Director, Food Program Manager/Director
Ohio
Ohio Department Of Agriculture
Roger Tedrick
Chief
Division of Dairy
tedrick@agri.ohio.gov
Address: 8995 East Main Street
Reynoldsburg, Ohio 43068
Phone: 614-466-5550
Fax: 614-728-2652
Program Areas: Grade A Milk, Manufactured Milk Products
Jurisdiction: Dairy Program Manager/Director
Oklahoma
Oklahoma State Department Of Agriculture Food & Forestry
Sam Carter
Supervisor
Dairy Section
sam.carter@ag.ok.gov
Address: 2800 North Lincoln Boulevard
Oklahoma City, Oklahoma 73105
Alternate address: PO Box 528804, Oklahoma City, OK 73152
Phone: 405-522-6130
Fax: 405-522-1060
Emergency: 405-501-3928
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products
Jurisdiction: Dairy Program Manager/Director
Oregon
Oregon Department Of Agriculture
Frank Barcellos
Program Manager
Food Safety Program - Dairy Program
fbarcellos@oda.state.or.us
Address: 635 Capitol Street NE
Salem, Oregon 97301
Phone: 503-986-4724
Fax: 503-986-4729
Program Areas: Dairy , Manufactured Milk Products, Shellfish
Pennsylvania
Pennsylvania Department Of Agriculture
Dr. Lydia Johnson
Director of Food Safety
Bureau of Food Safety and Laboratory Services
lydijohnso@pa.gov
Address: 2301 North Cameron Street
Harrisburg, Pennsylvania 17110
Phone: 717-787-4315 ext. 217
Fax: 717-787-1873
Program Areas: Produce, Dairy , Organized Camps, Food (Manufactured), Shellfish, Food Recalls, Grocery Stores / Retailers
Jurisdiction: Food Program Manager/Director
Paul Hoge
Program Specialist, Western PA
Milk Division
phoge@state.pa.gov
Address: 2301 North Cameron Street
Harrisburg, Pennsylvania 17110
Phone: 724-832-1073
Fax: 717-787-1873
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk
Jurisdiction: Dairy Program Manager/Director
Rhode Island
Rhode Island Department Of Health
Ernest M. Julian PhD
Chief
Center for Food Protection
ernest.julian@health.ri.gov
Address: 3 Capitol Hill
Providence, Rhode Island 02908
Phone: 401-222-2750
Fax: 401-222-4775
Program Areas: Foodborne Illness Outbreak Investigation, Grade A Milk, Manufactured Milk Products, Milk Rating, Food (Manufactured), Food Banks, Food Processors, Food Recalls, Food Transportation, Food Warehouses, Ice, Seafood (Non-Shellfish), Shellfish, Tracebacks, Shellfish Post Harvest Handling
Jurisdiction: Food Program Manager/Director
Catherine White
Supervising Environmental Health Food Service
Center for Food Protection
catherine.white@health.ri.gov
Address: 3 Capitol Hill
Providence, Rhode Island 02908
Phone: 401-222-2750
Fax: 401-222-4775
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Food Processors, Food Recalls, Food Transportation, Food Warehouses, Seafood (Non-Shellfish), Shellfish, Tracebacks, Shellfish Post Harvest Handling
Jurisdiction: Dairy Program Manager/Director
South Carolina
South Carolina Department Of Health And Environmental Control
Myra Reece
Director
Environmental Affairs
reecemc@dhec.sc.gov
Address: 2600 Bull Street
Columbia, South Carolina 29201
Phone: 803-898-4102
Fax: 803-898-1246
Program Areas: Dairy , Sewage / Septic Tanks, Food Service, Air & Water Quality
Tammy Gordon
Food Safety Program Manager
Division of Food and Lead Risk Assessments
gordontl@dhec.sc.gov
Address: 2600 Bull Street
Columbia, South Carolina 29201
Phone: 803-896-0640
Fax: 803-896-0645
Program Areas: Dairy , Grade A Milk, Food (Manufactured)
Jurisdiction: Dairy Program Manager/Director
Chris Saul
Senior Inspector
Dairy and Manufactured Food Program - Division of Food and Lead Risk Assessments
saulca@dhec.sc.gov
Address: 2600 Bull Street
Columbia, South Carolina 29201
Phone: 803-896-0523
Fax: 803-896-0645
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products, Food Service
Jimmy Williamson, Jr.
Team Leader
Dairy and Manufactured Food Program - Division of Food and Lead Risk Assessments
williajs@dhec.sc.gov
Address: 2600 Bull Street
Columbia , South Carolina 29201
Phone: 803-896-0644
Fax: 803-896-0645
Program Areas: Grade A Milk, Manufactured Milk Products, Food Service
Shadow Gulledge
Program Coordinator
Dairy and Manufactured Food (MFRPS) Program - Division of Food and Lead Risk Assessments
gulleds@dhec.sc.gov
Address: 2600 Bull Street
Columbia, South Carolina 29201
Phone: 803-896-5095
Fax: 803-896-0645
Jurisdiction: MFRPS Coordinator