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Connecticut
Connecticut Department Of Public Health
Matthew L. Cartter MD, MPH
State Epidemiologist Section Chief
Infectious Diseases Division
matt.cartter@ct.gov
Address: 410 Capitol Avenue, MS #11EPI
Hartford, Connecticut 06106
Alternate address: PO Box 340308, Hartford, CT 06134
Phone: 860-509-7995
Fax: 860-509-7910
Program Areas: Epidemiology, Infectious Disease
Jurisdiction: Epidemiologist
Tracey Weeks MS, RS
Food Protection Program Coordinator
Food Protection Program
tracey.weeks@ct.gov
Address: 410 Capital Avenue, MS #11FDP
Hartford, Connecticut 06106
Alternate address: PO Box 340308, Hartford, CT 06134
Phone: 860-509-7297
Fax: 860-509-8071
Program Areas: Food Emergency Response, Foodborne Illness Environmental Investigation , Environmental Health Investigations, Farmers Markets, Food (Retail) , Food Recalls, Food Service, Mobile Food Facilities, Public or Private Schools, Temporary food Facilities, Tracebacks
Jurisdiction: Food Program Manager/Director
Florida
Florida Department Of Agriculture & Consumer Services
Neil Richmond
Bureau Chief
Division of Agricultural & Environmental Services - Bureau of Inspection and Incident Response
neil.richmond@freshfromflorida.com
Address: 3125 Conner Boulevard, Suite N
Tallahassee, Florida 32399-1650
Phone: 850-617-7862
Fax: 850-617-7967
Program Areas: Feed Inspections, Fertilizer Program, Pesticides
Summer Williams
FLIRRT Coordinator/Environmental Consultant
Division of Food Safety
Summer.Williams@freshfromflorida.com
Address: 3125 Conner Boulevard, Suite H
Tallahassee, Florida 32399-1650
Phone: 850-245-5520
Fax: 850-245-5553
Program Areas: Emergency Management , RRT, Rapid Response Team
Hawaii
Hawaii Department Of Health
Keith Kawaoka
Deputy Director
Environmental Health Administration
keith.kawaoka@doh.hawaii.gov
Address: 1250 Punchbowl Street
Honolulu, Hawaii 96813
Alternate address: PO Box 3378, Honolulu, HI 96801
Phone: 808-586-4424
Fax: 808-586-4368
Program Areas: Food Emergency Response, Risk Assessment , Analytical Services
Illinois
Illinois Department Of Public Health
Winfred C. Rawls
Deputy Director
Office of Preparedness & Response
winfred.rawls@illinois.gov
Address: 422 South Fifth Street, Room 401
Springfield, Illinois 62701
Phone: 217-558-0560
Fax: 217-785-9217
Program Areas: Emergency Planning/Preparedness
Iowa
Iowa Department Of Inspection & Appeals
Melanie Harris
RRT Environmental Health Liaison/Foodbourne Illness Coordinator
Melanie.Harris@dia.iowa.gov
Address: 321 East 12th Street, Third Floor
Des Moines, Iowa 50319
Phone: 515-281-6069
Fax: 515-281-3291
Program Areas: Emergency Planning/Preparedness , Food Emergency Response, Foodborne Illness Environmental Investigation , RRT, Rapid Response Team, Food (Retail) , Food Recalls, Food Service, Grocery Stores / Retailers, Home Based Food Processing, Institutional Facilities, Mobile Food Facilities, Public or Private Schools, Temporary food Facilities, Tracebacks, Vending Machines
Louisiana
Louisiana Department Of Health
Michael Vidrine R.S.
Director
Bureau of Sanitarian Services
Michael.Vidrine@la.gov
Address: 628 North 4th Street
Baton Rouge, Louisiana 70802
Alternate address: PO Box 629, Baton Rouge, LA 70821-0629
Phone: 225-342-7550
Fax: 225-342-7552
Program Areas: Foodborne Illness Outbreak Investigation, Cosmetic Manufacturing, Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Drug Manufacturing (OTC), Drug Manufacturing (Prescription), Drug Wholesalers, Medical Gases , Food Defense , Foodborne Illness Environmental Investigation , Rapid Response Team, Body Art (Tattoos, Piercing, etc.), Sewage / Septic Tanks, Solid Waste, Bottled Water, Food (Manufactured), Food Banks, Food Labeling , Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Ice, Ice Vending Machines, Seafood (Non-Shellfish), Shellfish, Tracebacks, Water Vending Machines, Correctional Facilities, Farmers Markets, Food (Retail) , Food Recalls, Food Service, Grocery Stores / Retailers, Home Based Food Processing, Institutional Facilities, Mobile Food Facilities, Public or Private Schools, Temporary food Facilities, Tracebacks, Vending Machines, Day Care, Hospitals, Intermediate Care Facilities, Long Term Care Facilities, Nursing Homes, Micorbiology (Food), Device Manufacturing, Home Medical Device Retailers, Public Health Surveillance, Seafood Consumption Advisories, Policy and Programs, Radiation Emitting Products, Biotoxin Monitoring, Shellfish Depuration, Shellfish Growing Areas, Shellfish Patrol, Shellfish Post Harvest Handling
Jurisdiction: Sanitation Services
Carolyn Bombet R.S.
Chief, Field Operations
Sanitarian Services
carolyn.bombet@la.gov
Address: 628 North 4th Street
Baton Rouge, Louisiana 70802
Alternate address: PO Box 629, Baton Rouge, LA 70821-0629
Phone: 225-342-7541
Fax: 225-342-7552
Program Areas: Foodborne Illness Outbreak Investigation, Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Emergency Recovery , Food Defense , Food Emergency Response, Foodborne Illness Environmental Investigation , Rapid Response Team, Environmental Health Investigations, Hazardous Waste, Lodging / Bed & Breakfast, Organized Camps, Sewage / Septic Tanks, Swimming Pools, Waste Water Discharge, Correctional Facilities, Farmers Markets, Food (Retail) , Food Recalls, Food Service, Grocery Stores / Retailers, Home Based Food Processing, Institutional Facilities, Mobile Food Facilities, Public or Private Schools, Temporary food Facilities, Tracebacks, Day Care, Hospitals, Intermediate Care Facilities, Long Term Care Facilities, Nursing Homes, Policy and Programs
Jurisdiction: Dairy Program Manager/Director
Justin Gremillion MPH, R.S.
Chief Sanitarian, Specialty Operations
Sanitarian Services/Specialty Operations
Justin.Gremillion@la.gov
Address: 628 North 4th Street
Baton Rouge, Louisiana 70802
Alternate address: PO Box 629, Baton Rouge, LA 70821-0629
Phone: 225-342-7545
Fax: 225-342-7552
Program Areas: Commodity Handlers, Wine and Grapes , Blood , Blood Products, CBD Manufacturers, Marijuana Edibles, Marijuana Extracts, Medical Marijuana, Foodborne Illness Outbreak Investigation, Cosmetic Ingredients, Cosmetic Manufacturing, Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Drug Manufacturing (OTC), Drug Manufacturing (Prescription), Drug Wholesalers, Medical Gases , Food Defense , Food Emergency Response, Foodborne Illness Environmental Investigation , Rapid Response Team, Body Art (Tattoos, Piercing, etc.), Environmental Health Investigations, Bottled Water, Food (Manufactured), Food Banks, Food Labeling , Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Ice, Ice Vending Machines, Organic Foods, Seafood (Non-Shellfish), Shellfish, Tracebacks, Water Vending Machines, Food Recalls, Tracebacks, Micorbiology (Food), Device Manufacturing, Home Medical Device Retailers, Public Health Surveillance, Seafood Consumption Advisories, Policy and Programs, Radiation Emitting Products, Biotoxin Monitoring, Shellfish Depuration, Shellfish Growing Areas, Shellfish Patrol, Shellfish Post Harvest Handling
Raoult Ratard MD, MPH & TM FACPM
State Epidemiologist
Office of Public Health
raoult.ratard@la.gov
Address: 1450 Poydras Street, Suite 1641
New Orleans, Louisiana 70112
Alternate address: PO Box 60630, New Orleans, LA 70112
Phone: 504-568-8294
Fax: 504-568-8290
Program Areas: Communicable Disease Control, Epidemiology, RRT, Rapid Response Team
Jurisdiction: Epidemiologist
Massachusetts
Massachusetts Department Of Public Health
Monica Bharel MD, MPH
Commissioner
monica.bharel@state.ma.us
Address: 250 Washington Street, 2nd Floor
Boston, Massachusetts 02108
Phone: 617-624-5206
Jurisdiction: Health Commissioner/Secretary
Kerin Milesky
Director
Office of Preparedness and Emergency Management
kerin.milesky@state.ma.us
Address: 250 Washington Street
Boston, Massachusetts 02108
Phone: 617-994-9828
Program Areas: Emergency Planning/Preparedness
Michael J. Moore
Director
Food Protection Program
michael.moore@state.ma.us
Address: 305 South Street
Jamaica Plain, Massachusetts 02130
Phone: 617-983-6712
Fax: 617-983-6770
Program Areas: Dairy , Grade A Milk, Emergency Food Assistance , RRT, Rapid Response Team, Food (Manufactured), Shellfish, Food (Retail) , Food Service, Vending Machines
Jurisdiction: MFRPS Coordinator
Jack Priest
Director
Radiation Control Program
jack.priest@state.ma.us
Address: 529 Main Street, Suite 1M2A
Charlestown, Massachusetts 02129
Phone: 617-242-3035
Fax: 617-242-3457
Emergency: 617-242-3453
Program Areas: Radiation Safety
James Lavery JD
Director
Bureau of Health Professional Licensure
james.lavery@state.ma.us
Address: 239 Causeway Street, Suite 500
Boston, Massachusetts 02114
Phone: 617-973-0988
Fax: 617-973-0980
Program Areas: Substance Abuse, Health Professional Licensing
Sandra Smole PhD
State Public Health Laboratory Director
Bureau of Infectious Disease and Laboratory Sciences
sandra.smole@state.ma.us
Address: 305 South Street
Jamaica Plain, Massachusetts 02130
Alternate address:
Phone: 617-983-4362
Fax: 617-983-6211
Program Areas: Analytical Services
Jurisdiction: Laboratory Director
Allison Bauer
Director
Bureau of Substance Abuse Services
Allison.Bauer@State.ma.us
Address: 250 Washington Street, 3rd Floor
Boston, Massachusetts 02108
Phone: 617-624-5111
Fax: 617-624-5185
Program Areas: Methadone, Substance Abuse
Jana Ferguson
Director
Bureau of Environmental Health
jana.ferguson@state.ma.us
Address: 250 Washington Street, 7th Floor
Boston, Massachusetts 02108
Phone: 617-624-5779
Fax: 617-624-5777
Program Areas: Food Recalls, Lead Poisoning , Radiation Safety
Jan Sullivan
Deputy Director
Bureau of Environmental Health
jan.sullivan@state.ma.us
Address: 250 Washington Street, 7th Floor
Boston, Massachusetts 02108
Phone: 617-624-5757
Fax: 617-624-5777
Program Areas: Food Recalls, Lead Poisoning , Radiation Safety
Patricia Henley
Director
Tobacco Cessation & Prevention Program
patricia.henley@state.ma.us
Address: 250 Washington Street, 4th Floor
Boston , Massachusetts 02108
Phone: 617-624-6040
Program Areas: Tobacco Distribution Regulation, Tobacco Prevention, Tobacco Retailer Licensing
Dr. Alfred DeMaria Jr., MD
Medical Director and State Epidemiologist
Bureau of Infectious Disease and Laboratory Sciences
alfred.demaria@state.ma.us
Address: 305 South Street
Jamaica Plain, Massachusetts 02130
Phone: 617-983-6550
Fax: 617-983-6813
Program Areas: Organic Agricultural Production, Communicable Disease Control, Epidemiology
Jurisdiction: Epidemiologist
Eric Sheehan JD
Director
Bureau of Health Care Safety and Quality
medicalmarijuana@state.ma.us
Address: 99 Chauncy Street
Boston, Massachusetts 02111
Alternate address:
Phone: 617-660-5370
Fax: 617-753-8125
Program Areas: Marijuana Cultivation, Marijuana Dispensaries, Marijuana Registry/ID Cards, Marijuana Testing Laboratories, Hospitals, Long Term Care Facilities
Eric M. Hickey
Assistant Director
Food Protection Program
eric.hickey@state.ma.us
Address: 305 South Street
Jamaica Plain, Massachusetts 02130
Phone: 617-983-6747
Fax: 917-983-6770
Program Areas: Bottled Water, Food Processors, Food Recalls, Seafood (Non-Shellfish), Shellfish
Catherine Brown DVM
Public Health Veterinarian
Bureau of Infectious Disease and Laboratory Sciences
catherine.brown@state.ma.us
Address: 305 South Street, 5th Floor
Jamaica Plain, Massachusetts 02130
Phone: 617-983-6800
Fax: 617-983-6840
Program Areas: Vector Borne Disease
Frank K. Gyan MPH
Foodborne Illness Epidemiologist
Bureau of Environmental Health Food Protection Program
frank.gyan@state.ma.us
Address: 305 South Street
Jamaica Plain, Massachusetts 02130
Phone: 617-983-6749
Fax: 617-983-6770
Program Areas: Food Recalls
Jurisdiction: Food Recall Coordinator
Diane Bernazzani, REHS, CP-FS
Retail Food Safety & Training Coordinator
Food Protection Program
diane.bernazzani@state.ma.us
Address: 305 South Street
Jamaica Plain, Massachusetts 02130
Phone: 617-983-6765
Fax: 617-983-6770
Program Areas: Food (Retail) , Food Recalls, Food Service
Ellen A. Fitzgibbons
Dairy Supervisor
Food Protection Program
ellen.fitzgibbons@state.ma.us
Address: 305 South Street
Jamaica Plain, Massachusetts 02130
Phone: 617-983-6751
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk
Michigan
Michigan Department Of Agriculture And Rural Development
Brad Deacon JD
Director
Office of Legal Affairs
DeaconB9@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-284-5729
Fax: 517-335-1423
Program Areas: Emergency Planning/Preparedness , Food Emergency Response, Rapid Response Team
April Hunt
Emergency Response and Enforcement Unit Manager
Food and Dairy Division
HuntA9@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-449-8172
Fax: 517-373-3333
Program Areas: Food Emergency Response, RRT, Rapid Response Team
Sean P. Dunleavy
Quality Assurance and Emergency Response Unit Manager
Food and Dairy Division
dunleavys@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-243-8895
Fax: 517-373-3333
Program Areas: Food Defense , Food Emergency Response, Food Recalls
Lisa C. Hainstock RS
Food Safety Specialist
Food Safety Planning & Response Unit
hainstockl@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-284-5701
Fax: 517-373-3333
Program Areas: Communicable Disease Control, Food Recalls
Tim Lyons
Animal Feed Specialist
Pesticide and Plant Pest Management Division
LyonsT1@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-284-5644
Fax: 517-335-4540
Emergency: 517-719-1696
Jennifer Bonsky
MFRPS Coordinator and RRT Specialist
Food and Dairy Division
Bonskyj@michigan.gov
Address: 525 West Allegan Street
Lansing , Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-930-6231
Program Areas: RRT, Rapid Response Team, Food Recalls
Jurisdiction: MFRPS Coordinator, RRT Coordinator
Minnesota
Minnesota Department Of Agriculture
Dr. Carrie Rigdon
Response, Training and Outreach Supervisor
Food and Feed Safety Division
carrie.rigdon@state.mn.us
Address: 625 Robert Street North
Saint Paul, Minnesota 55155-2538
Phone: 651-201-6453
Fax: 651-201-6119
Program Areas: Emergency Planning/Preparedness , Food Emergency Response, Rapid Response Team, Food (Manufactured)
Alida Sorenson
RRT Investigator
Food and Feed Safety Division
Alida.sorenson@state.mn.us
Address: 625 Robert Street North
Saint Paul, Minnesota 55155-2538
Phone: 651-201-6025
Fax: 651-201-6119
Program Areas: Emergency Planning/Preparedness , Food Emergency Response, Rapid Response Team
Jessica Laurent
Rapid Response Team Project Analyst
Food and Feed Safety Division
jessica.laurent@state.mn.us
Address: 625 Robert Street North
Saint Paul, Minnesota 55155-2538
Phone: 651-201-6567
Fax: 651-201-6119
Program Areas: Rapid Response Team
Mississippi
Mississippi State Department Of Health
Wayne Vaughn
Director
Emergency Planning and Response Division
wayne.vaughn@msdh.ms.gov
Address: 570 East Woodrow Wilson Drive, O-320
Jackson, Mississippi 39216
Alternate address: PO Box 1700, Jackson, MS 39215-1700
Phone: 601-933-6864
Fax: 601-933-6874
Emergency: 601-576-7400
Program Areas: Emergency Planning/Preparedness
Jim Craig
Director
Office of Health Protection
jim.craig@msdh.ms.gov
Address: 570 East Woodrow Wilson Drive. O-320
Jackson, Mississippi 39216
Alternate address: PO Box 1700, Jackson, MS 39215-1700
Phone: 601-576-7680
Fax: 601-576-7270
Emergency: 601-576-7400
Program Areas: Emergency Planning/Preparedness , Risk Assessment , Food Recalls, Hospitals
Rodney Johnson
Rapid Response Coordinator
Division of Food Protection
rodney.johnson@msdh.ms.gov
Address: 501 Highway 12, Suite 160
Starkville, Mississippi 39759
Phone: 662-323-0056
Emergency: 601-576-7400
Program Areas: Emergency Planning/Preparedness , Rapid Response Team, Food Recalls, Pesticide Residue Analysis
Montana
Montana Department Of Public Health & Human Services
Todd Harwell
Administrator
Public Health & Safety Division
tharwell@mt.gov
Address: 1400 Broadway, Room B201
Helena, Montana 59601
Alternate address: PO Box 202951, Helena, MT 59620-2951
Phone: 406-444-4141
Fax: 406-444-6943
Program Areas: Epidemiology, Emergency Planning/Preparedness , Food Emergency Response
Kevin O'Loughlin
Supervisor
Office of Public Health Emergency Preparedness
KOLoughlin@mt.gov
Address: 1400 Broadway, Room C202
Helena, Montana 59601
Alternate address: PO Box 202951, Helena, MT 59620-2951
Phone: 406-444-0919
Fax: 406-444-3044
Program Areas: Emergency Planning/Preparedness
New Jersey
New Jersey Department Of Health
Loel Muetter
Program Manager
Public Health and Food Protection
loel.muetter@doh.nj.us
Address: 135 East State Street, 3rd Floor
Trenton, New Jersey 08611
Alternate address: PO Box 369, Trenton, NJ 08625-0369
Phone: 609-826-4935
Fax: 609-826-4992
Program Areas: Cosmetic Ingredients, Cosmetic Manufacturing, Dairy , Emergency Food Assistance , Food (Manufactured), Food Service, Grocery Stores / Retailers, Vending Machines, Device Manufacturing, Home Medical Device Retailers, Health Professional Licensing
Jurisdiction: Food Program Manager/Director
New York
New York City Department Of Health
Dr. Scott Hughes PhD
Director
Environmental Sciences & Office of Safety & Emergency Preparedness & Response (OSEPR)
shughes@health.nyc.gov
Address: 455 First Avenue
New York, New York 10016
Phone: 212-671-5669
North Carolina
North Carolina Department Of Agriculture & Consumer Services
Daniel Gaines
Food Administrator
Food & Drug Protection Division
daniel.gaines@ncagr.gov
Address: 4000 Reedy Creek Road
Raleigh, North Carolina 27607
Alternate address: 1070 Mail Service Center, Raleigh NC 27699-1070
Phone: 919-857-4186
Fax: 919-733-6801
Emergency: 919-508-7400
Program Areas: Fruit/Vegetable Grading, Fruit/Vegetable Inspection / Auditing Program, Bottled Water, Food (Manufactured), Food Banks, Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Ice, Ice Vending Machines, Organic Foods, Seafood (Non-Shellfish), Shellfish, Tracebacks, Water Vending Machines, Food Recalls
Jurisdiction: Food Program Manager/Director
Pennsylvania
Pennsylvania Department Of Agriculture
Brad Tobin
Administrative Officer & Egg Quality Assurance Program Coordinator
Bureau of Animal Health & Diagnostic Services
bratobin@pa.gov
Address: 2301 North Cameron Street
Harrisburg, Pennsylvania 17110
Phone: 717-757-5101
Fax: 717-772-2780
Program Areas: Food Emergency Response, Rapid Response Team, Egg Inspection/Grading, Policy and Programs
Art Kaplan
Consultant for the PA Rapid Response Team
Bureau of Food Safety
c-akaplan@pa.gov
Address: 2301 North Cameron
Harrisburg, Pennsylvania 17110
Phone: 717-787-4315
Program Areas: Rapid Response Team
Texas
Texas Department Of State Health Services
John Hellerstedt MD
Commissioner of Health
john.hellerstedt@dshs.texas.gov
Address: 1100 West 49th Street
Austin, Texas 78756-3199
Alternate address: PO Box 149347, Austin, TX 78714-9347
Phone: 512-776-7111 ext. 7363
Jurisdiction: Health Commissioner/Secretary
Kirk Cole
Interim Associate Commissioner for Consumer Protection
Consumer Protection
kirk.cole@dshs.texas.gov
Address: 1100 West 49th Street
Austin, Texas 78754
Alternate address: PO Box 149347, Austin, TX 78714-9347
Phone: 512-834-6660
Program Areas: Environmental Health Investigations, Food Recalls, Radiation Policies, Radiation Safety
David Gruber
Assistant Commissioner
Regional & Local Health Operations
david.gruber@dshs.texas.gov
Address: 1100 West 49th Street
Austin, Texas 78756-3199
Alternate address: PO Box 149347, Austin, TX 78714-9347
Phone: 512-776-7770
Fax: 512-776-7590