Results 201 - 228 of 228

Narrow results by: Agriculture (104) Health (100) Environment (8) Consumer Protection (2) State (146) Local (82) Submit Changes
Vermont
Vermont Agency Of Agriculture Food & Markets
Elizabeth Flory
Dairy Programs Section Chief
Food Safety & Consumer Protection
Elizabeth.flory@vermont.gov
Address: 116 State Street
Montpelier, Vermont 05620-2901
Phone: 802-828-2433
Fax: 802-828-5983
Program Areas: Dairy (Dairy Products - Grade A Milk Rating), Dairy (Manufactured Milk)
Jurisdiction: Dairy Program Manager/ Director
Vermont Department Of Health
Elisabeth Wirsing
Program Chief
Environmental Health - Food & Lodging Program
elisabeth.wirsing@vermont.gov
Address: 108 Cherry Street
Burlington, Vermont 05401
Alternate address: PO Box 70 – Drawer 30, Burlington, VT 05402-0070
Phone: 802-951-0109
Fax: 802-863-7483
Program Areas: Food (Manufactured), Food (Retail), Food Service, Lodging, Temporary Food Facilities, Cottage Food, Vending Machines
Sara Jelen
Food & Lodging Specialist
Environmental Health - Food & Lodging Program
sara.jelen@vermont.gov
Address: 108 Cherry Street
Burlington, Vermont 05401
Alternate address: PO Box 70 – Drawer 30, Burlington, VT 05402-0070
Phone: 802-863-7220
Fax: 802-863-7483
Program Areas: Food (Manufactured)
Andrew Chevrefils
Public Health Inspection Manager
Environmental Health - Food & Lodging Program
andrew.chevrefils@vermont.gov
Address: 108 Cherry Street
Burlington, Vermont 05401
Alternate address: PO Box 70 – Drawer 30, Burlington, VT 05402-0070
Phone: 802-863-7228
Fax: 802-863-7483
Program Areas: Food Service, Food (Retail), Vending Machines, Food (Manufactured), Lodging, Temporary Food Facilities, Cottage Food
Virgin Islands
Virgin Islands Department Of Health
Position Vacant
Chief EH Officer
Division of Environmental Health

Address: 1303 Hospital Ground, Suite 10
St. Thomas, Virgin Islands 00802
Phone: 340-774-9000
Emergency: 340-774-0117 or 340-773-6551
Program Areas: Dairy (Dairy Products - Grade A Milk), Dairy (Manufactured Milk), Food, Food Service, Meat, Retail Food/Stores, Vector Control, Vending Machines
Virginia
Virginia Department Of Agriculture And Consumer Services
Matthew Craft
Manufactured Food Specialist
Animal & Food Industry Services - Food Safety Program
matthew.craft@vdacs.virginia.gov
Address: 102 Governor Street
Richmond , West Virginia 23219
Alternate address: PO Box 1163, Richmond, VA 23218
Phone: 804-371-2582
Program Areas: Food (Manufactured)
Jurisdiction: MFRPS Coordinator
Ryan W. Davis
Program Manager
Animal & Food Industry Services - Office of Dairy and Foods
Ryan.Davis@vdacs.virginia.gov
Address: 102 Governor Street
Richmond, Virginia 23219
Alternate address: PO Box 1163, Richmond, VA 23218
Phone: 804-786-8899
Fax: 804-371-7792
Emergency: 804-674-2400
Program Areas: Dairy, Food Defense, Food Safety, Food (Manufactured)
Courtney Mickiewicz
Food Safety Regional Manager, Tidewater
Animal & Food Industry Services - Food Safety Program
Courtney.Mickiewicz@vdacs.virginia.gov
Address: 5700 Thurston Avenue Suite 104
Virginia Beach, Virginia 23455
Phone: 757-363-3839
Fax: 757-363-3838
Emergency: 804-674-2400
Program Areas: Food (Manufactured), Retail Food Stores
Lisa Ramsey
Food Safety Regional Manager, Southwest
Animal & Food Industry Services - Food Safety Program
lisa.ramsey@vdacs.virgina.gov
Address: 2943 East Peters Creek Road
Roanoke, Virginia 24019
Phone: 540-562-3644
Fax: 540-562-3649
Emergency: 804-674-2400
Program Areas: Food (Manufactured), Retail Food Stores
Pamela W. Miles
Program Supervisor
Animal & Food Industry Services - Food Safety Program
Pamela.Miles@vdacs.virginia.gov
Address: 102 Governor Street
Richmond, Virginia 23219
Alternate address: PO Box 1163, Richmond, VA 23218
Phone: 804-786-0412
Fax: 804-371-7792
Emergency: 804-674-2400
Program Areas: Farmers Markets, Food (Manufactured), Food Defense, Food Labeling, Food Safety, Food Service, Foodborne Illness, Retail Food/Stores, Seafood, Tracebacks, Water (Bottled), Wholesale Foods, Food (Recalls)
Jurisdiction: Food Program Manager/Director
Robert Trimmer
Program Supervisor, Dairy Services Program
Animal & Food Industry Services - Office of Dairy and Foods
robert.trimmer@vdacs.virginia.gov
Address: 102 Governor Street
Richmond, Virginia 23219
Alternate address: PO Box 1163, Richmond, VA 23218
Phone: 804-786-1452
Fax: 804-371-7792
Emergency: 804-674-2400
Program Areas: Dairy (Grade A Milk), Dairy (Manufactured Milk), Dairy (Raw Milk Farm Inspection), Frozen Desserts
Jurisdiction: Dairy Program Manager/Director
Washington
Washington Department Of Agriculture
Steve Fuller
Assistant Director
Food Safety & Consumer Services
sfuller@agr.wa.gov
Address: 1111 Washington Street SE
Olympia, Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 360-902-1834
Fax: 360-902-2092
Emergency: 360-480-1466
Program Areas: Dairy, Produce, Food (Manufactured), Feed, Organic, Food Assistance
Lucy Severs
Program Manager
Food Safety & Consumer Services - Food Safety
lsevers@agr.wa.gov
Address: 1111 Washington Street SE
Olympia, Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 360-902-1876
Fax: 360-902-2092
Emergency: 360-507-4102
Program Areas: Dairy (Grade A Milk), Food (Manufactured),
Jurisdiction: Food Program Manager, Dairy Program Manager
Claudia G. Coles
Policy & External Affairs Advisor
Food Safety & Consumer Services
ccoles@agr.wa.gov
Address: 1111 Washington Street SE
Olympia, Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 206-321-1124
Fax: 360-902-2092
Emergency: 206-618-2230
Program Areas: Food (Manufactured)
Gena Reich
MFRPS & FDA Food Contract Coordinator
Food Safety & Consumer Services - Food Safety
greich@agr.wa.gov
Address: 1111 Washington Street SE
Olympia , Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 509-546-2977
Emergency: 509-539-4781
Program Areas: MFRPS, FDA Food Contract, NCIMS
Caleb James
Food Safety Compliance Specialist
Food Safety & Consumer Services Division
cjames@agr.wa.gov
Address: 1111 Washington Street SE
Olympia, Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 509-808-0324
Program Areas: Food Recalls
Randy Treadwell MPH
Program Manager
Director’s Office -Rapid Response and Emergency Management Program
rtreadwell@agr.wa.gov
Address: 1111 Washington Street SE
Olympia, Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 509-413-3739
Fax: 360-902-2092
Program Areas: Food Emergency Response Coordinator, Rapid Response Team (RRT) Coordinator, Food (Manufactured)
West Virginia
West Virginia Department Of Health & Human Resources
Judith Vallandingham RS
Director
Public Health Sanitation
judy.e.vallandingham@wv.gov
Address: 350 Capitol Street, Room 313
Charleston , West Virginia 25301
Phone: 304-558-2981
Fax: 304-558-1071
Program Areas: Food (Manufactured), Rapid Response Team (RRT) Core Member
Jurisdiction: Food Recall Coordinator
Wayne Powell
Sanitarian Chief
Public Health Sanitation
wayne.p.powell@wv.gov
Address: 350 Capitol Street, Room 313
Charleston , West Virginia 25301
Phone: 304-558-2981
Fax: 304-558-1071
Program Areas: Food (Manufactured), Food (Retail), Food Service
Vacant Position
Program Manager - Food Sanitation/Bottled Water Programs
Public Health Sanitation

Address: 350 Capitol Street, Room 313
Charleston, West Virginia 25301
Phone: 304-558-2981
Fax: 304-558-1071
Program Areas: Food (Manufactured), Food (Retail), Rapid Response Team (RRT) Coordinator
Wisconsin
Wisconsin Department Of Agriculture Trade & Consumer Protection
Vacant Position
Director
Bureau of Food and Recreational Businesses

Address: 2811 Agriculture Drive
Madison, Wisconsin 53718-6777
Alternate address: PO Box 8911, Madison, WI 53708-8911
Program Areas: Food (Manufactured), Produce
Gilbert Kelley
Director
Management Services, Bureau of Laboratory Services
gil.kelley@wisconsin.gov
Address: 2601 Agriculture Drive
Madison, Wisconsin 608-224-4551
Alternate address: 608-224-4656
Phone: 608-224-4821
Program Areas: Food (Manufactured)
Jurisdiction: Food Laboratory Manager/Director
Steve Ingham
Administrator
Food and Recreational Safety
steve.ingham@wisconsin.gov
Address: 2811 Agriculture Drive
Madison, Wisconsin 53718-6777
Alternate address: PO Box 8911, Madison, WI 53708-8911
Phone: 608-224-4701
Fax: 608-224-4710
Program Areas: Dairy, Food, Meat, Pesticides (Residue Analysis), Retail Food/Stores, Food (Manufactured)
Jurisdiction: Dairy Program Manager/Director, Food Program Manager/Director
Skya Murphy
Program and Policy Analyst-Adv
Food and Recreational Safety
skya.murphy@wisconsin.gov
Address: 2811 Agriculture Drive
Madison, Wisconsin 53718-6777
Alternate address: PO Box 8911, Madison, WI 53708-8911
Phone: 608-224-4704
Fax: 608-224-4710
Program Areas: Food (Manufactured)
Jurisdiction: MFRPS Coordinator
Wyoming
Wyoming Department Of Agriculture
Jamie George
Consumer Health Specialist
Consumer Health Services Section
jamie.george@wyo.gov
Address: 2219 Carey Avenue
Cheyenne , Wyoming 82002-0100
Alternate address: PO Box 1834, Worland, WY 82401
Phone: 307-347-2501
Program Areas: Food (Manufactured)
Jurisdiction: Food Recall Coordinator
Linda Stratton
Manager
Consumer Health Services
linda.stratton@wyo.gov
Address: 2219 Carey Avenue
Cheyenne, Wyoming 82002-0100
Phone: 307-777-6592
Fax: 307-777-6593
Program Areas: Food (Manufactured)
Jurisdiction: Food Program Manager/Director
Stephanie Styvar
Inspection Supervisor
Consumer Health Services
stephanie.styvar@wyo.gov
Address: 2219 Carey Avenue
Cheyenne , Wyoming 82002-0100
Alternate address: PO Box 345, Riverton, WY 82501
Phone: 307 856-4780
Program Areas: Food (Manufactured)
Jon Cecil
Assistant Manager
Consumer Health Services Section
jon.cecil@wyo.gov
Address: 2219 Carey Avenue
Cheyenne, Wyoming 82002-0100
Phone: 307-777-5533
Fax: 307-777-6593
Program Areas: Food (Manufactured)
Jurisdiction: MFRPS Coordinator, Food Emergency Response Coordinator