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Connecticut
Connecticut Department Of Consumer Protection
Frank Greene
Director
Food and Standards Division
frank.greene@ct.gov
Address: 450 Columbus Boulevard, Suite 901
Hartford, Connecticut 06106
Phone: 860-713-6160
Fax: 860-706-1209
Program Areas: Beverages (Bottled), Eggs, Food, Food (Manufactured), Food Labeling, Frozen Desserts, Meat, Pesticides, Poultry, Retail Food/Stores, Vending Machines, Weights & Measures, Food (Packaging), Food Emergency Response Coordinator, Food Recall Coordinator
Jurisdiction: Food Program Manager/Director
Jenna Nicol
Supervisor
Food and Standards Division
jenna.nicol@ct.gov
Address: 450 Columbus Boulevard, Suite 901
Hartford, Connecticut 06103
Phone: 860-713-6163
Fax: 860-706-1209
Program Areas: Food (Manufactured), MFRPS Coordinator
Jurisdiction: Food Program