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Arkansas
Arkansas Department Of Health
Phillip Fruechting
Environmental Health Supervisor
Food Protection Program
phillip.fruechting@arkansas.gov
Address: 4815 West Markham Street, Slot 46
Little Rock, Arkansas 72205-3866
Phone: 501-661-2171
Fax: 501-661-2572
Program Areas: Food Emergency Response, Bottled Water, Food (Manufactured), Food Labeling , Food Processors, Food Recalls, Food Transportation, Food Warehouses, Ice, Food Recalls, Food Service
Jurisdiction: Wholesale Food Director, MFRPS Coordinator
Maryland
Maryland Department Of Health
D'Ann Williams
RRT Coordinator
dAnn.Williams@maryland.gov
Address: 6 Saint Paul Street
Baltimore , Maryland 21202
Phone: 410-767-2633
Fax: 410-333-8931
Program Areas: Emergency Planning/Preparedness , RRT, Rapid Response Team, Food Recalls
Massachusetts
Massachusetts Department Of Agricultural Resources
Steven Pilis
Senior Produce Safety Program Coordinator
Produce Safety, Market Accces and Certification Program
steven.pilis@mass.gov
Address: 30 Riverside Drive
Lakeville, Massachusetts 02738
Phone: Office: 774 419 1804 Mobile: 857-507-6347
Fax: 617-626-1850
Emergency: 857-507-6347
Program Areas: Agricultural Marketing , Produce, Consumer Fraud, Consumer Product Safety, Consumer Protection, Deception & Illegal Practices, Public Drinking Water Systems, Small Community Water systems, Emergency Planning/Preparedness , Food Defense , Food Emergency Response, Rapid Response Team, Environmental Health Investigations, Risk Assessment , Sewage / Septic Tanks, Waste Water Discharge, Wells, Food (Manufactured), Food Banks, Food Labeling , Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Organic Foods, Tracebacks, Farmers Markets, Food (Retail) , Food Recalls, Food Service, Grocery Stores / Retailers, Mobile Food Facilities, Tracebacks, Environmental Testing (Soil, Water, etc.), Public Health Surveillance, Regulatory Services , Residue Sampling Program, Policy and Programs
Alexandra Nehme Hachem
Senior Produce Safety Program Coordinator
Produce Safety, Market Access and Certification Program Area
Alexandra.hachem@mass.gov
Address: 30 Riverside Drive
Lakeville, Massachusetts 02738
Phone: Office: 774-419-1801 Mobile: 857-507-6346
Fax: 617-626-1850
Program Areas: Agricultural Marketing , Agricultural Production , Commodity Handlers, Commodity Promotion, Farm Inspections, Farmers Markets, Fruit/Vegetable Grading, Fruit/Vegetable Inspection / Auditing Program, Nematodes, Organic Agricultural Production, Produce, Consumer Product Safety, Consumer Protection, Emergency Planning/Preparedness , Emergency Recovery , Food Defense , Food Emergency Response, Foodborne Illness Environmental Investigation , Rapid Response Team, Recreational Water Health and Safety, Sewage / Septic Tanks, Waste Water Discharge, Wells, Food Banks, Food Labeling , Food Processors, Food Transportation, Organic Foods, Farmers Markets, Food (Retail) , Food Recalls, Food Service, Grocery Stores / Retailers, Tracebacks, Pesticide Residue Analysis, Air & Water Quality , Regulatory Services , Residue Sampling Program, Policy and Programs
Missouri
Missouri Department Of Health & Senior Services
Mark Buxton
RRT Coordinator
Division of Community & Public Health - Bureau of Environmental Health Services
mark.buxton@health.mo.gov
Address: 930 Wildwood Drive
Jefferson City, Missouri 65109
Alternate address: PO Box 570, Jefferson City, MO 65102-0570
Phone: 573-751-6095
Fax: 573-526-7377
Program Areas: Emergency Food Assistance , Emergency Planning/Preparedness , Rapid Response Team
Jurisdiction: Rapid Response Team Coordinator
Nebraska
Nebraska Department Of Agriculture
Chelsea Kramer
Animal Emergency Coordinator
Animal Health
chelsea.kramer@nebraska.gov
Address: 301 Centennial Mall South
Lincoln, Nebraska 68509
Alternate address: PO Box 94947, Lincoln, NE 68509-4947
Phone: 402-471-6806
Fax: 402-471-6876
Program Areas: Animal Disease Control
Jurisdiction: Dairy Program Manager/Director, Food Program Manager/Director
New York
New York Department Of Agriculture & Markets
Danielle Grady
Food Inspector 1 - Rapid Response Team Coordinator
Division of Food Safety & Inspection
rrt@agriculture.ny.gov
Address: 10 B Airline Drive
Albany, New York 12205
Phone: 518-457-5458
Program Areas: Food (Manufactured)
Jurisdiction: Food Emergency Response Coordinator, Rapid Response Team (RRT) Coordinator
South Carolina
South Carolina Department Of Health And Environmental Control
Elaine Babb
Rapid Response Team (RRT) Coordinator
Division of Food and Lead Risk Assessments
BABBRE@dhec.sc.gov
Address: 2600 Bull Street
Columbia , South Carolina 29201
Phone: 803-896-0640
Program Areas: RRT, Rapid Response Team
Shadow Gulledge
Dairy, Manufactured Food and MFRPS Program Coordinator
Division of Food and Lead Risk Assessments
gulleds@dhec.sc.gov
Address: 2600 Bull Street
Columbia, South Carolina 29201
Phone: 803-896-0640
Fax: 803-896-0645
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products, Raw Milk, RRT, Rapid Response Team, Bottled Water, Food (Manufactured), Food Warehouses, Ice, Ice Vending Machines, Water Vending Machines, Policy and Programs
Jurisdiction: MFRPS Coordinator
Tennessee
Tennessee Department Of Agriculture
Shanna Lively
Food Administrator
Consumer and Industry Services
Shanna.lively@tn.gov
Address: 436 Hogan Road
Nashville, Tennessee 37220
Alternate address: PO Box 40627, Nashville, TN 37204
Phone: 615-837-5176
Fax: 615-837-5335
Program Areas: Food Emergency Response, RRT, Bottled Water, Food (Manufactured), Food Banks, Food Processors, Food Warehouses, Seafood (Non-Shellfish), Shellfish, Food (Retail) , Food Recalls, Grocery Stores / Retailers, Custom Slaughter, Custom Slaughter/Processing , Tobacco Prevention, Tobacco Youth Enforcement
Jurisdiction: Food Program Manager/Director, Food Recall Coordinator, Food Emergency Response Team
Utah
Utah Department Of Agriculture And Food
Thayne Mickelson
RRT Coordinator
tmickelson@utah.gov
Address: 350 North Redwood Road
Salt Lake City , Utah 84116
Alternate address: PO Box 146500, Salt Lake City, Utah 84116
Phone: 801-538-7109
Program Areas: RRT, Rapid Response Team
Virginia
Virginia Department Of Agriculture And Consumer Services
Christy Brennan
Rapid Response Team Coordinator
Animal & Food Industry Services - Food Safety Program
christy.brennan@vdacs.virginia.gov
Address: 102 Governor Street, Suite 343
Richmond, Virginia 23219
Alternate address: PO Box 1163, Richmond, VA 23218
Phone: 804-786-1585
Emergency: 804-674-2400
Program Areas: RRT, Rapid Response Team
Jurisdiction: Rapid Response Team Coordinator, Food Recall Coordinator
West Virginia
West Virginia Department Of Health & Human Resources
Judith Vallandingham RS
Director
Public Health Sanitation
judy.e.vallandingham@wv.gov
Address: 350 Capitol Street, Room 313
Charleston , West Virginia 25301
Phone: 304-558-2981
Fax: 304-558-1071
Program Areas: RRT, Rapid Response Team, Food (Manufactured)
Jurisdiction: Food Recall Coordinator
Wyoming
Wyoming Department Of Agriculture
Jon Cecil
Assistant Manager
Consumer Health Services Section
jon.cecil@wyo.gov
Address: 2219 Carey Avenue
Cheyenne, Wyoming 82002-0100
Phone: 307-777-5533
Fax: 307-777-6593
Program Areas: Food (Manufactured), Food Recalls
Jurisdiction: MFRPS Coordinator, Food Emergency Response Coordinator