Results 1 - 30 of 30

Narrow results by: Agriculture (17) Health (11) State (17) Local (13) Submit Changes
Florida
Florida Department Of Agriculture & Consumer Services
Summer Williams
FLIRRT Coordinator/Environmental Consultant
Division of Food Safety
Summer.Williams@freshfromflorida.com
Address: 3125 Conner Boulevard, Suite H
Tallahassee, Florida 32399-1650
Phone: 850-245-5520
Fax: 850-245-5553
Program Areas: Emergency Management , RRT, Rapid Response Team
Georgia
Georgia Department Of Agriculture
Brandon Sauceda
Georgia Food & Feed Rapid Response Team Program Manager
Food Safety
brandon.sauceda@agr.georgia.gov
Address: 19 Martin Luther King Jr. Drive SW
Atlanta, Georgia 30334
Phone: 404-656-3621
Emergency: 404-807-3581
Program Areas: Food Emergency Response, RRT, Rapid Response Team
Indiana
Indiana Department Of Health
Laurie Kidwell
RRT Program Supervisor/Food Scientist
lkidwell@isdh.in.gov
Address: 100 North Senate Avenue, Room N855
Indianapolis, Indiana 46204
Phone: 317-233-3213
Fax: 317-233-9200
Program Areas: Food Emergency Response, Rapid Response Team
Iowa
Iowa Department Of Inspection & Appeals
Melanie Harris
RRT Environmental Health Liaison/Foodbourne Illness Coordinator
Melanie.Harris@dia.iowa.gov
Address: 321 East 12th Street, Third Floor
Des Moines, Iowa 50319
Phone: 515-281-6069
Fax: 515-281-3291
Program Areas: Emergency Planning/Preparedness , Food Emergency Response, Foodborne Illness Environmental Investigation , RRT, Rapid Response Team, Food (Retail) , Food Recalls, Food Service, Grocery Stores / Retailers, Home Based Food Processing, Institutional Facilities, Mobile Food Facilities, Public or Private Schools, Temporary food Facilities, Tracebacks, Vending Machines
Maryland
Maryland Department Of Health
D'Ann Williams
RRT Coordinator
dAnn.Williams@maryland.gov
Address: 6 Saint Paul Street
Baltimore , Maryland 21202
Phone: 410-767-2633
Fax: 410-333-8931
Program Areas: Emergency Planning/Preparedness , Rapid Response Team, Food Recalls
Jurisdiction: MFRPS Coordinator
Massachusetts
Massachusetts Department Of Agricultural Resources
Alexandra Nehme Hachem
Senior Produce Safety Program Coordinator
Produce Safety, Market Access and Certification Program Area
Alexandra.hachem@mass.gov
Address: 30 Riverside Drive
Lakeville, Massachusetts 02738
Phone: Office: 774-419-1801 Mobile: 857-507-6346
Fax: 617-626-1850
Program Areas: Agricultural Marketing , Agricultural Production , Commodity Handlers, Commodity Promotion, Farm Inspections, Farmers Markets, Fruit/Vegetable Grading, Fruit/Vegetable Inspection / Auditing Program, Nematodes, Organic Agricultural Production, Produce, Communicable Disease Control, Epidemiology, Foodborne Illness Outbreak Investigation, Consumer Product Safety, Consumer Protection, Public Drinking Water Systems, Small Community Water systems, Bioterrorism , Emergency Food Assistance , Emergency Management , Emergency Planning/Preparedness , Emergency Recovery , Food Defense , Food Emergency Response, Foodborne Illness Environmental Investigation , RRT, Rapid Response Team, Recreational Water Health and Safety, Sewage / Septic Tanks, Waste Water Discharge, Wells, Food Banks, Food Labeling , Food Processors, Food Transportation, Organic Foods, Farmers Markets, Food (Retail) , Food Recalls, Food Service, Grocery Stores / Retailers, Tracebacks, Pesticide Residue Analysis, Air & Water Quality , Regulatory Services , Residue Sampling Program, Policy and Programs
Steven Pilis
Senior Produce Safety Program Coordinator
Produce Safety, Market Accces and Certification Program
steven.pilis@mass.gov
Address: 30 Riverside Drive
Lakeville, Massachusetts 02738
Phone: Office: 774 419 1804 Mobile: 857-507-6347
Fax: 617-626-1850
Emergency: 857-507-6347
Program Areas: Agricultural Marketing , Epidemiology, Infectious Disease, Consumer Fraud, Consumer Product Safety, Consumer Protection, Deception & Illegal Practices, Public Drinking Water Systems, Small Community Water systems, Bioterrorism , Emergency Food Assistance , Emergency Management , Emergency Planning/Preparedness , Emergency Recovery , Food Defense , Food Emergency Response, Foodborne Illness Environmental Investigation , RRT, Rapid Response Team, Environmental Health Investigations, Risk Assessment , Sewage / Septic Tanks, Waste Water Discharge, Wells, Food (Manufactured), Food Banks, Food Labeling , Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Organic Foods, Tracebacks, Farmers Markets, Food (Retail) , Food Recalls, Food Service, Grocery Stores / Retailers, Mobile Food Facilities, Tracebacks, Chemistry (Food), Chemistry (Human), Clinical Analysis, Environmental Testing (Soil, Water, etc.), Air & Water Quality , Public Health Surveillance, Regulatory Services , Residue Sampling Program, Policy and Programs
Massachusetts Department Of Public Health
Michael J. Moore
Director
Food Protection Program
michael.moore@state.ma.us
Address: 305 South Street
Jamaica Plain, Massachusetts 02130
Phone: 617-983-6712
Fax: 617-983-6770
Program Areas: Dairy , Grade A Milk, Emergency Food Assistance , RRT, Rapid Response Team, Food (Manufactured), Shellfish, Food (Retail) , Food Service, Vending Machines
Jurisdiction: MFRPS Coordinator
Michigan
Michigan Department Of Agriculture And Rural Development
Brad Deacon JD
Director
Office of Legal Affairs
DeaconB9@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-284-5729
Fax: 517-335-1423
Program Areas: Emergency Planning/Preparedness , Food Emergency Response, Rapid Response Team
April Hunt
Emergency Response and Enforcement Unit Manager
Food and Dairy Division
HuntA9@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-449-8172
Fax: 517-373-3333
Program Areas: Food Emergency Response, RRT, Rapid Response Team
Jennifer Bonsky
MFRPS Coordinator and RRT Specialist
Food and Dairy Division
Bonskyj@michigan.gov
Address: 525 West Allegan Street
Lansing , Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-930-6231
Program Areas: RRT, Rapid Response Team, Food Recalls
Jurisdiction: MFRPS Coordinator, RRT Coordinator
Minnesota
Minnesota Department Of Agriculture
Alida Sorenson
RRT Investigator
Food and Feed Safety Division
Alida.sorenson@state.mn.us
Address: 625 Robert Street North
Saint Paul, Minnesota 55155-2538
Phone: 651-201-6025
Fax: 651-201-6119
Program Areas: Emergency Planning/Preparedness , Food Emergency Response, Rapid Response Team
Dr. Carrie Rigdon
Response, Training and Outreach Supervisor
Food and Feed Safety Division
carrie.rigdon@state.mn.us
Address: 625 Robert Street North
Saint Paul, Minnesota 55155-2538
Phone: 651-201-6453
Fax: 651-201-6119
Program Areas: Emergency Planning/Preparedness , Food Emergency Response, Rapid Response Team, Food (Manufactured)
Mississippi
Mississippi State Department Of Health
Rodney Johnson
Rapid Response Coordinator
Division of Food Protection
rodney.johnson@msdh.ms.gov
Address: 501 Highway 12, Suite 160
Starkville, Mississippi 39759
Phone: 662-323-0056
Emergency: 601-576-7400
Program Areas: Emergency Planning/Preparedness , Rapid Response Team, Food Recalls, Pesticide Residue Analysis
Missouri
Missouri Department Of Health & Senior Services
Mark Buxton
RRT Coordinator
Division of Community & Public Health - Bureau of Environmental Health Services
mark.buxton@health.mo.gov
Address: 930 Wildwood Drive
Jefferson City, Missouri 65109
Alternate address: PO Box 570, Jefferson City, MO 65102-0570
Phone: 573-751-6095
Fax: 573-526-7377
Program Areas: Emergency Food Assistance , Emergency Planning/Preparedness , Rapid Response Team
Jurisdiction: Rapid Response Team Coordinator
New Mexico
New Mexico Department Of Agriculture
Kelly J. Hamilton
Director of Agriculture Biosecurity
Office of Agriculture Biosecurity
khamilton@nmda.nmsu.edu
Address: 3190 South Espina
Las Cruces, New Mexico 88003
Alternate address: PO Box 30005, MSC 3189, Las Cruces, NM 88003
Phone: 575-646-7243
Fax: 575-646-8120
Program Areas: Emergency Planning/Preparedness , RRT, Rapid Response Team
Julie Anderson
RRT Coordinator
Janderson@nmda.nmsu.edu
Address: 2604 Aztec NE
Albuquerque , New Mexico 87107
Phone: 505-238-3540
Program Areas: Rapid Response Team
Vacant Position
Program Coordinator
Agricultural Production Services Division, Feed, Seed, and Fertilizer Section

Address: 3190 South Espina
Las Cruces, New Mexico 88003
Alternate address: MSC 3150 P.O. Box 30005 Las Cruces, NM 88003-8005
Phone: 575-646-1731
Program Areas: RRT, Rapid Response Team, Feed Inspections
Jurisdiction: AFRPS Coordinator
New Mexico Environment Department
Position Vacant
Chief, Emergency Operations
Office of Secretary

Address: 121 Tijeras Avenue NE, Suite 1000
Albuquerque, New Mexico 87102
Phone: 505-222-9552
Fax: 505-222-9510
Program Areas: RRT, Rapid Response Team
New York
New York Department Of Agriculture & Markets
Danielle Grady
Food Inspector 1 - Rapid Response Team Coordinator
Division of Food Safety & Inspection
rrt@agriculture.ny.gov
Address: 10 B Airline Drive
Albany, New York 12205
Phone: 518-457-5458
Program Areas: Food (Manufactured)
Jurisdiction: Food Emergency Response Coordinator, Rapid Response Team (RRT) Coordinator
North Carolina
North Carolina Department Of Agriculture & Consumer Services
Daniel Gaines
Food Administrator
Food & Drug Protection Division
daniel.gaines@ncagr.gov
Address: 4000 Reedy Creek Road
Raleigh, North Carolina 27607
Alternate address: 1070 Mail Service Center, Raleigh NC 27699-1070
Phone: 919-857-4186
Fax: 919-733-6801
Emergency: 919-508-7400
Program Areas: Fruit/Vegetable Grading, Fruit/Vegetable Inspection / Auditing Program, Bottled Water, Food (Manufactured), Food Banks, Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Ice, Ice Vending Machines, Organic Foods, Seafood (Non-Shellfish), Shellfish, Tracebacks, Water Vending Machines, Food Recalls
Jurisdiction: Food Program Manager/Director
Pennsylvania
Pennsylvania Department Of Agriculture
Brad Tobin
Administrative Officer & Egg Quality Assurance Program Coordinator
Bureau of Animal Health & Diagnostic Services
bratobin@pa.gov
Address: 2301 North Cameron Street
Harrisburg, Pennsylvania 17110
Phone: 717-757-5101
Fax: 717-772-2780
Program Areas: Food Emergency Response, Rapid Response Team, Egg Inspection/Grading, Policy and Programs
Rhode Island
Rhode Island Department Of Health
Brendalee Viveiros
Principal Public Health Promotion Specialist/RRT Supervisor
Environmental Health
Brendalee.Viveiros@health.ri.gov
Address: 3 Capitol Hill
Providence, Rhode Island 02908
Phone: 401-222-2750
Fax: 401-222-4775
Program Areas: Foodborne Illness Outbreak Investigation, Food Emergency Response, Rapid Response Team
Genevieve Caron
Public Health Epidemiologist
Department of Health Center for Food Protection
Genevieve.caron@health.ri.gov
Address: 3 Capitol Hill
Providence, Rhode Island 02908
Phone: 401-222-2750
Program Areas: Foodborne Illness Outbreak Investigation, Emergency Planning/Preparedness , Food Emergency Response, Rapid Response Team
Tennessee
Tennessee Department Of Health
Douglas Irving
Environmental Health Specialist
Communicable and Environmental Disease & Emergency Preparedness
dj.irving@tn.gov
Address: 710 James Robertson Parkway
Nashville , Tennessee 37243
Phone: 615-741-7206
Fax: 615-741-3857
Emergency: 615-741-7247
Program Areas: Food Emergency Response, Rapid Response Team, Environmental Health Investigations, Toxic Substance Control
Texas
Texas Department Of State Health Services
Tishara Coleman
Texas Rapid Response Team Environmental and Consumer Safety Section
Consumer Protection
tishara.coleman@dshs.texas.gov
Address: 1100 West 49th Street
Austin, Texas 78754
Alternate address: PO Box 149347, Austin, TX 78714-9347
Phone: 512-834-6770
Fax: 512-834-6681
Program Areas: Foodborne Illness Outbreak Investigation, Food Emergency Response, RRT, Rapid Response Team, Food Recalls
Jurisdiction: Rapid Response Team Coordinator, MFRPS Coordinator
Washington
Washington Department Of Agriculture
Randy Treadwell MPH
Program Manager
Director’s Office -Rapid Response and Emergency Management Program
rtreadwell@agr.wa.gov
Address: 1111 Washington Street SE
Olympia, Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 509-413-3739
Fax: 360-902-2092
Program Areas: Food Emergency Response, Rapid Response Team, Food (Manufactured), Food Processors, Policy and Programs
West Virginia
West Virginia Department Of Health & Human Resources
Judith Vallandingham RS
Director
Public Health Sanitation
judy.e.vallandingham@wv.gov
Address: 350 Capitol Street, Room 313
Charleston , West Virginia 25301
Phone: 304-558-2981
Fax: 304-558-1071
Program Areas: RRT, Rapid Response Team, Food (Manufactured)
Jurisdiction: Food Recall Coordinator
Vacant Position
Program Manager - Food Sanitation/Bottled Water Programs
Public Health Sanitation

Address: 350 Capitol Street, Room 313
Charleston, West Virginia 25301
Phone: 304-558-2981
Fax: 304-558-1071
Program Areas: Rapid Response Team, Bottled Water, Food (Manufactured)
Wisconsin
Wisconsin Department Of Agriculture Trade & Consumer Protection
James Beix
Recall & Emergency Response Coordinator
Food and Recreational Safety
James.Beix@wisconsin.gov
Address: 2811 Agriculture Drive
Madison, Wisconsin 53718-6777
Alternate address: PO Box 8911, Madison, WI 53708-8911
Phone: 608-224-4665
Fax: 608-224-5034​
Emergency: Phone: 608-381-4708 : Voicemail: 608-224-4714 : Email: datcpfoodcomplaintsemergencyresponse@wisconsin.gov
Program Areas: Food Emergency Response, Rapid Response Team