Results 51 - 97 of 97

Narrow results by: Health (38) Environment (26) Agriculture (23) State (97) Local (0) Submit Changes
Michigan
Michigan Department Of Agriculture And Rural Development
Vijaya Pandit
Shellfish Sanitation Officer
Food and Dairy Division
panditv@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-373-1060
Fax: 517-373-3333
Program Areas: Shellfish (Post Harvest)
Kevin Halfmann
Supervisor
Food and Dairy Division
Halfmannk@michigan.gov
Address: 525 West Allegan Street
Lansing, Michigan 48933
Alternate address: PO Box 30017, Lansing, MI 48909
Phone: 517-930-3092
Fax: 517-373-3333
Program Areas: Food (Manufactured), Shellfish (Post Harvest)
Mississippi
Mississippi Department Of Marine Resources
Erik Broussard
Director
Shellfish Bureau
erik.broussard@dmr.ms.gov
Address: 1141 Bayview Avenue
Biloxi, Mississippi 39530
Phone: 228-523-4032
Fax: 228-374-5220
Program Areas: Shellfish, Shellfish (Pre-Harvest)
Joseph "Joe" Jewell
Director
Office of Marine Fisheries
joe.jewell@dmr.ms.gov
Address: 1141 Bayview Avenue
Biloxi, Mississippi 39530
Phone: 228-523-4072
Fax: 228-374-5220
Program Areas: Crustacean Program, Finfish Program, Shellfish (Molluscan Program)
New Hampshire
New Hampshire Department Of Fish And Game
Col. Kevin Jordan
Chief
Law Enforcement Division
Kevin.jordan@wildlife.nh.gov
Address: 11 Hazen Drive
Concord, New Hampshire 3301
Phone: 603-271-3127
Fax: 603-271-5829
Program Areas: Shellfish (Patrol)
New Hampshire Department Of Health And Human Services
Colleen M. Smith
Chief
Bureau of Environmental Health
colleen.smith@dhhs.state.nh.us
Address: 29 Hazen Drive
Concord, New Hampshire 03301
Phone: 603-271-4589
Fax: 603-271-4859
Program Areas: Food (Manufactured), Food (Retail), Dairy (Grade A), Dairy (Manufactured Milk), Raw Milk , Retail Food/ Stores, Shellfish, Water (Bottled), Produce
Jurisdiction: Food Program Manager
Debra Scoville
Supervisor
Shellfish Sanitation Program
debra.scoville@dhhs.state.nh.us
Address: 29 Hazen Drive
Concord, New Hampshire 03301
Phone: 603-271-4589
Fax: 603-271-4859
Program Areas: Shellfish (Post Harvest)
New Jersey
New Jersey Department Of Environmental Protection
Larry Herrighty
Director
Division of Fish & Wildlife
larry.herrighty@dep.nj.gov
Address: 501 East State Street, 3rd Floor
Trenton, New Jersey 08625
Alternate address: PO Box 420; Mail Code: 501-03, Trenton, NJ 08625-0420
Phone: 609-292-2965
Fax: 609-984-1414
Program Areas: Shellfish (Pre-Harvest), Shellfish (Patrol)
Debbie Watkins
Program Specialist
Bureau of Marine Water Monitoring
debbie.watkins@dep.state.nj.us
Address: Stoney Hill Road
Leeds Point, New Jersey 08220
Alternate address: PO Box 405, Leeds Point, NJ 08220
Phone: 609-748-2000
Fax: 609-748-2014
Program Areas: Shellfish (Pre-Harvest)
New Jersey Department Of Health
Virginia Wheatley
Project Leader
Food and Drug Safety Program - Seafood and Shellfish Project
virginia.wheatley@doh.nj.gov
Address: 135 East State Street
Trenton, New Jersey 08625
Alternate address: PO Box 369, Trenton, NJ 08625-0369
Phone: 609-826-4935
Fax: 609-826-4992
Program Areas: Shellfish (Post Harvest), Seafood, Food Safety Education
Loel Muetter
Program Manager
Food and Drug Safety Program
loel.muetter@doh.nj.us
Address: 135 East State Street-3rd Floor
Trenton, New Jersey 08611
Alternate address: PO Box 369, Trenton, NJ 08625-0369
Phone: 609-826-4941
Fax: 609-826-4990
Program Areas: Cosmetics, Dairy, Drugs, Food, Food Service, Medical Devices, Medical Gases, Program Licensure/Regulatory Overview of Programs, Retail/ Food Stores, Shellfish, Vending Machines, Food (Manufactured), Food Emergency Response Coordinator
Jurisdiction: Food Program Manager/ Director
New Mexico
New Mexico Environment Department
Johnathan Gerhardt
Program Manager
Food Program
johnathan.gerhardt@state.nm.us
Address: 2540 Camino Edward Ortiz
Santa Fe, New Mexico 87507
Phone: 505-222-9515
Fax: 505-827-1839
Emergency: 505-660-0353
Program Areas: Food Service, Shellfish, Home Based Processing, Food (Manufactured), Food Recall Coordinator
Jurisdiction: Food Program Manager/ Director
New York
New York Department Of Environmental Conservation
Debra Barnes
Program Specialist
Shellfish Section
debra.barnes@dec.ny.gov
Address: 205 North Belle Mead Road, Suite 1
East Setauket, New York 11733
Phone: 631-444-0477
Fax: 631-444-0472
Program Areas: Shellfish (Post Harvest)
William Hastback
Acting Shellfisheries Section Head
License Sales (Shellfish Harvesting)
William.hastback@dec.ny.gov
Address: 205 North Belle Meade Road, Suite 1
East Setauket, New York 11733
Phone: 630-444-0479
Fax: 631-444-0472
Program Areas: Shellfish (Pre Harvest), Shellfish (Post Harvest)
North Carolina
North Carolina Department Of Environmental Quality
Braxton Davis
Interim Director
Division of Marine Fisheries
braxton.davis@ncdenr.gov
Address: PO Box 769
Moorehead City , North Carolina 28557
Alternate address: Box 769 3441 Arendell Street Morehead City NC, 28557
Phone: 252-808-2808 ext. 202
Fax: 252-726-6062
Emergency: 800-858-0368
Program Areas: Shellfish
Shannon Jenkins
Section Chief
Division of Marine Fisheries - Shellfish Sanitation & Recreational Water Quality Section
Shannon.Jenkins@ncdenr.gov
Address: Morehead City Office and Laboratory Central District Office 5285 Hwy 70 West PO Box 769
Moorehead City , North Carolina 28557
Phone: 252-726-6827 ext. 8148
Fax: 252-726-8475
Emergency: 910-840-4607
Vacant
Division of Environmental Health - Shellfish Sanitation & Recreational Water Quality Section

Address: 512 North Salisbury Street
Raleigh, North Carolina 27604
Alternate address: Box 769 3441 Arendell Street Morehead City NC, 28557
Phone: 252-726-6827
Fax: 252-726-8475
Emergency: 910-840-4607
Alan Saunders
Region: Northeastern NC
Division of Environmental Health - Shellfish Sanitation & Recreational Water Quality Section

Address: 512 North Salisbury Street
Raleigh, North Carolina 27604
Alternate address: Box 769 3441 Arendell Street Morehead City NC, 28557
Phone: 252-480-8582
Emergency: 910-840-4607
Andrew Haines
Region: Central and Western NC
Division of Marine Fisheries - Shellfish Sanitation & Recreational Water Quality Section
Andrew.Haines@ncdenr.gov
Address: Morehead City Office and Laboratory Central District Office 5285 Hwy 70 West, PO Box 769
Moorehead City , North Carolina 28557
Alternate address: Box 769 3441 Arendell Street Morehead City NC, 28557
Phone: 252-726-6827 ext. 8149
Fax: 252-726-8475
Emergency: 910-840-4607
Mark Etheridge
Region: Southeastern NC
Division of Environmental Health - Shellfish Sanitation & Recreational Water Quality Section

Address: 512 North Salisbury Street
Raleigh, North Carolina 27604
Alternate address: Box 769 3441 Arendell Street Morehead City NC, 28557
Phone: 910-256-3035
Emergency: 910-840-4607
Jeff French
Env. Health Regional Specialist (Inland Inspection Program)
Division of Marine Fisheries - Shellfish Sanitation & Recreational Water Quality Section
Jeff.French@ncdenr.gov
Address: 512 North Salisbury Street
Raleigh, North Carolina 27604
Alternate address: Box 769 3441 Arendell Street Morehead City NC, 28557
Phone: 336-348-6770
Fax: 252-726-8475
Emergency: 910-840-4607
J.D. Potts
Environmental Program Supervisor I (Recreational Water Quality)
Division of Marine Fisheries - Shellfish Sanitation & Recreational Water Quality Section
J.D.Potts@ncdenr.gov
Address: Morehead City Office and Laboratory Central District Office 5285 Hwy 70 West PO Box 769
Moorehead City , North Carolina 28557
Alternate address: 1645 Mail Service Center Raleigh NC, 27699
Phone: 252-726-6827 ext. 8154
Fax: 252-726-8475
Program Areas: Radiation
Oregon
Oregon Department Of Agriculture
Alex Manderson
Shellfish Specialist/ Inspector
Food Safety Program - Shellfish Program
amanderson@oda.state.or.us
Address: 635 Capitol Street NE
Salem, Oregon 97301
Phone: 503-842-2607
Fax: 503-986-4729
Program Areas: Shellfish (Pre Harvest), Shellfish (Post Harvest), Retail Food Stores, Meat, Bakery
John Burr
Food Program Manager
Food Safety Program
jburr@oda.state.or.us
Address: 635 Capitol Street NE
Salem, Oregon 97301
Phone: 503-986-4726
Fax: 503-986-4729
Program Areas: Shellfish, (Food Manufactured), Retail Food Stores, Cottage Food, Meat, Eggs
Jurisdiction: Food Program Manager/ Director
Pennsylvania
Pennsylvania Department Of Agriculture
Dr. Lydia Johnson
Director of Food Safety
Bureau of Food Safety and Laboratory Services
lydijohnso@pa.gov
Address: 2301 North Cameron Street
Harrisburg, Pennsylvania 17110
Phone: 717-787-4315 x217
Fax: 717-787-1873
Program Areas: Dairy, Food, Retail Food/ Stores, Shellfish, Farm Labor Camps, Food (Manufactured), Produce
Jurisdiction: Food Program Manager/ Director
Sheri Morris
Chief
Division of Food Safety Policy & Programs
shmorris@pa.gov
Address: 2301 North Cameron Street
Harrisburg, Pennsylvania 17110
Phone: 717-787-5289
Fax: 717-787-1873
Program Areas: Frozen Desserts, Farmers Markets, Retail Food Facilities, Food (Manufactured), Fairs & Events, Shellfish, Seafood
Jurisdiction: Food Program Manager/ Director
Rhode Island
Rhode Island Department Of Environmental Management
Eric Beck
Chief
Groundwater & Wetland Protection
eric.beck@dem.ri.gov
Address: 235 Promenade Street
Providence, Rhode Island 02908
Phone: 401-222-4700 ext. 7700
Fax: 401-222-3564
Program Areas: Shellfish (Pre Harvest)
Rhode Island Department Of Health
Ernest M. Julian Ph.D.
Chief
Center for Food Protection
ernest.julian@health.ri.gov
Address: 3 Capitol Hill
Providence, Rhode Island 02908
Alternate address: Room 203
Phone: 401-222-2750
Fax: 401-222-4775
Program Areas: Dairy, Food, Food Service, Meat, Poultry, Retail Food/ Stores, Shellfish, Vending Machines, Food (Manufactured), Produce
Jurisdiction: Food Program Manager/ Director
Catherine White
Supervising Environmental Health Food Service
Center for Food Protection
catherine.white@health.ri.gov
Address: 3 Capitol Hill
Providence, Rhode Island 02908
Phone: 401-222-7734
Fax: 401-222-4775
Program Areas: Dairy (Grade A Milk), Dairy Frozen Dessert, Haulers, Processor Distributor, Producers, Shellfish (Post Harvest)
Jurisdiction: Dairy Program Manager/ Director
South Carolina
South Carolina Department Of Health And Environmental Control
Robert Devlin
Director
Division of Water Monitoring, Assessment & Protection
devlinrj@dhec.sc.gov
Address: 2600 Bull Street
Columbia, South Carolina 29201
Phone: 803-898-3798
Fax: 803-898-3795
Program Areas: Shellfish
Mike Pearson
State Program Manager
Shellfish Monitoring Program
pearsodm@dhec.sc.gov
Address: 927 Shine Avenue
Myrtle Beach, South Carolina 29577
Phone: 843-238-4378
Fax: 843-238-4518
Program Areas: Shellfish (Pre Harvest), Shellfish (Post Harvest)
Tennessee
Tennessee Department Of Agriculture
Shanna Lively
Food Administrator
Consumer and Industry Services
Shanna.lively@tn.gov
Address: 436 Hogan Road
Nashville, Tennessee 37220
Alternate address: PO Box 40627, Nashville, TN 37204
Phone: 615-837-5176
Fax: 615-837-5335
Program Areas: Dairy, Eggs, Food, Food (Manufactured), Food Warehouses, Retail Food/Stores, Shellfish, Vending Machines, Meat (Custom Slaughter), Produce
Jurisdiction: Food Program Manager/Director, Food Recall Coordinator, Food Emergency Response Team
Texas
Texas Department Of State Health Services
Kirk Wiles
Manager, Seafood and Aquatic Life Group
Consumer Protection
kirk.wiles@dshs.texas.gov
Address: 8407 Wall Street
Austin, Texas 78754
Alternate address: PO Box 149347, Austin, TX 78714-9347
Phone: 512-834-6757
Fax: 512-834-6762
Program Areas: Shellfish (Pre and Post Harvest)
Texas Parks & Wildlife Department
Brandi Reeder
Chief of Fisheries Enforcement
Law Enforcement
brandi.reeder@tpwd.texas.gov
Address: 4200 Smith School Road
Austin, Texas 78744
Phone: 512-389-4853
Fax: 512-389-8400
Program Areas: Shellfish Patrol
Utah
Utah Department Of Agriculture And Food
Travis Waller
Division Director
Regulatory Services
twaller@utah.gov
Address: 350 North Redwood Road
Salt Lake City, Utah 84116-3034
Alternate address: PO Box 146500, Salt Lake City, UT 84114-6500
Phone: 801-538-7150
Fax: 801-538-3616
Program Areas: Commodity Handlers, Food (Manufactured), Pesticide (Analysis), Shellfish, Drugs (Safety), Produce
Virginia
Virginia Department Of Health
Keith Skiles
Director
Shellfish Sanitation
keith.skiles@vdh.virginia.gov
Address: 109 Governor Street
Richmond, Virginia 23219
Alternate address: PO Box 2448, Richmond, VA 23218-2448
Phone: 804-864-7480
Fax: 804-864-7029
Program Areas: Shellfish (Post Harvest)
Eric Ashenbach
Growing Area Manager
Shellfish Sanitation
Eric.aschenbach@vdh.virginia.gov
Address: 109 Governor Street, Room 616
Richmond, Virginia 23219
Alternate address: PO Box 2448, Richmond, VA 23218-2448
Phone: 804-864-7479
Fax: 804-864-7481
Program Areas: Shellfish (Pre Harvest)
Virginia Marine Resources Commission
Warner Rhodes
Deputy Chief, Law Enforcement
Law Enforcement
warner.rhodes@mrc.virginia.gov
Address: 2600 Washington Avenue, 3rd Floor
Newport News, Virginia 23607
Phone: 757-247-2073
Fax: 757-247-2020
Program Areas: Shellfish (Patrol)
Washington
Washington Department Of Fish And Wildlife
Capt. Dan Brinson
Wildlife Biologist
Fishing and Shellfishing
brinsdwd@dfw.wa.gov
Address: 48 Devonshire Road
Montesano, Washington 98563
Phone: 360-249-4628
Fax: 360-664-0689
Program Areas: Shellfish Patrol
Washington Department Of Health
Clark Halvorson
Assistant Secretary
Environmental Public Health
clark.halvorson@doh.wa.gov
Address: 111 Israel Road SE
Tumwater, Washington 98501-5570
Phone: 360-236-3000
Fax: 360-236-2250
Program Areas: Drinking Water, Environmental Health, Radiation, Safety & Toxicology, Shellfish & Water Quality
Rick Porso
Office Director
Environmental Health and Safety - Shellfish Program
rick.porso@doh.wa.gov
Address: 243 Israel Road SE
Tumwater, Washington 98501
Alternate address: PO Box 47824, Olympia, WA 98504-7824
Phone: 360-236-3302
Fax: 360-236-2257
Program Areas: Shellfish, Waste Water
Scott Berbells
Growing Area Section Manager
Environmental Public Health - Shellfish Program
scott.berbells@doh.wa.gov
Address: 243 Israel Road SE
Tumwater, Washington 98501
Alternate address: PO Box 47824, Olympia, WA 98504-7824
Phone: 360-236-3324
Fax: 360-236-2257
Program Areas: Shellfish (Pre Harvest)
Laura Johnson
Licensing Section Manager
Environmental Health & Safety - Shellfish Program
laura.johnson@doh.wa.gov
Address: 243 Israel Road SE
Tumwater, Washington 98501
Alternate address: PO Box 47824, Olympia, WA 98504-7824
Phone: 360-236-3333
Fax: 360-236-2257
Program Areas: Shellfish (Post Harvest)
West Virginia
West Virginia Department Of Agriculture
Position Vacant
Director
Regulatory & Environmental Affairs

Address: 1900 Kanawha Boulevard, East
Charleston, West Virginia 25305
Phone: 304-558-2227 ext. 4035
Fax: 304-558-3594
Program Areas: Pesticides, Feed, Fertilizer, Eggs, Frozen Dairy, Aquaculture, Shellfish (Post Harvest)
Chad Linton
Assistant Director
Regulatory & Environmental Affairs
clinton@wvda.us
Address: 1900 Kanawha Boulevard, East
Charleston, West Virginia 25305
Phone: 304-558-2227 ext. 4045
Fax: 304-558-3594
Program Areas: Pesticides, Feed, Fertilizer, Eggs, Frozen Dairy, Aquaculture, Shellfish (Post Harvest)
Rob Nichols
Aquaculture Officer
Regulatory & Environmental Affairs, Aquaculture Program
rnichols@ag.wvda.us
Address: 1900 Kanawha Boulevard, East
Charleston, West Virginia 25305
Phone: 304-558-2227
Fax: 304-558-3594
Program Areas: Shellfish
Wisconsin
Wisconsin Department Of Agriculture Trade & Consumer Protection
Timothy Anderson
Chief
Regulatory & Technical Services
timothy.anderson@wisconsin.gov
Address: 2811 Agriculture Drive
Madison, Wisconsin 53718-6777
Alternate address: PO Box 8911, Madison, WI 53708-8911
Phone: 608-224-4716
Fax: 608-224-4710
Program Areas: Shellfish (Pre Harvest)