Results 101 - 132 of 132

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Oregon
Oregon Department Of Agriculture
Frank Barcellos
Program Manager
Food Safety Program - Dairy Program
fbarcellos@oda.state.or.us
Address: 635 Capitol Street NE
Salem, Oregon 97301
Phone: 503-986-4724
Fax: 503-986-4729
Program Areas: Dairy , Manufactured Milk Products, Shellfish
Pennsylvania
Pennsylvania Department Of Agriculture
Dr. Lydia Johnson
Director of Food Safety
Bureau of Food Safety and Laboratory Services
lydijohnso@pa.gov
Address: 2301 North Cameron Street
Harrisburg, Pennsylvania 17110
Phone: 717-787-4315 ext. 217
Fax: 717-787-1873
Program Areas: Produce, Dairy , Organized Camps, Food (Manufactured), Shellfish, Food Recalls, Grocery Stores / Retailers
Jurisdiction: Food Program Manager/Director
Sheri Morris
Chief
Division of Food Safety Policy & Programs
shmorris@pa.gov
Address: 2301 North Cameron Street
Harrisburg, Pennsylvania 17110
Phone: 717-787-5289
Fax: 717-787-1873
Program Areas: Manufactured Milk Products, Food (Manufactured), Food Recalls, Seafood (Non-Shellfish), Shellfish, Grocery Stores / Retailers, Mobile Food Facilities, Temporary food Facilities
Jurisdiction: Food Program Manager/Director
Puerto Rico
Puerto Rico Department Of Health
Mayra Toro Tirado
Auxiliary Secretary
Environmental Health, Public Health Laboratories and Biosecurity
mtoro@salud.gov.pr
Address: Bo. Monacillos, Calle Periferal Edificio A, Antiguo Hospital de Psiquiatria, Sotano Terrenos de Centro Medico
San Juan, Puerto Rico 936
Phone: 787-765-2929 Ext. 3201
Fax: 787-274-7806
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Housing, Lodging / Bed & Breakfast, Recreational Water Health and Safety, Swimming Pools, Bottled Water, Food Banks, Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Ice, Ice Vending Machines, Organic Foods, Seafood (Non-Shellfish), Shellfish, Tracebacks, Water Vending Machines, Correctional Facilities, Farmers Markets, Food Recalls, Food Service, Grocery Stores / Retailers, Home Based Food Processing, Institutional Facilities, Mobile Food Facilities, Public or Private Schools, Temporary food Facilities, Tracebacks, Vending Machines, Mamography, X-Ray Machines , X-Ray Registration & Compliance
Mariely Ortiz
Director
Food Hygiene Division
mortiz@salud.gov.pr
Address: Bo. Monacillos, Calle Periferal Edificio A, Antiguo Hospital de Psiquiatria, Sotano Terrenos de Centro Medico
San Juan, Puerto Rico 936
Phone: 787-765-2929 Ext. 3204
Fax: 787-274-7806
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Bottled Water, Food Banks, Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Ice, Ice Vending Machines, Organic Foods, Seafood (Non-Shellfish), Shellfish, Tracebacks, Water Vending Machines, Correctional Facilities, Farmers Markets, Food Recalls, Food Service, Grocery Stores / Retailers, Home Based Food Processing, Institutional Facilities, Mobile Food Facilities, Public or Private Schools, Temporary food Facilities, Tracebacks, Vending Machines
Rhode Island
Rhode Island Department Of Environmental Management
Eric Beck
Chief
Groundwater & Wetland Protection
eric.beck@dem.ri.gov
Address: 235 Promenade Street
Providence, Rhode Island 02908
Phone: 401-222-4700 ext. 7700
Fax: 401-222-3564
Program Areas: Shellfish Post Harvest Handling
Rhode Island Department Of Health
Ernest M. Julian PhD
Chief
Center for Food Protection
ernest.julian@health.ri.gov
Address: 3 Capitol Hill
Providence, Rhode Island 02908
Phone: 401-222-2750
Fax: 401-222-4775
Program Areas: Foodborne Illness Outbreak Investigation, Grade A Milk, Manufactured Milk Products, Milk Rating, Food (Manufactured), Food Banks, Food Processors, Food Recalls, Food Transportation, Food Warehouses, Ice, Seafood (Non-Shellfish), Shellfish, Tracebacks, Shellfish Post Harvest Handling
Jurisdiction: Food Program Manager/Director
Catherine White
Supervising Environmental Health Food Service
Center for Food Protection
catherine.white@health.ri.gov
Address: 3 Capitol Hill
Providence, Rhode Island 02908
Phone: 401-222-2750
Fax: 401-222-4775
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Food Processors, Food Recalls, Food Transportation, Food Warehouses, Seafood (Non-Shellfish), Shellfish, Tracebacks, Shellfish Post Harvest Handling
Jurisdiction: Dairy Program Manager/Director
South Carolina
South Carolina Department Of Agriculture
Mr. Derek Michael Underwood
Assistant Commissioner
Consumer Protection
dunder@scda.sc.gov
Address: 123 Ballard Court
West Columbia, South Carolina 29172
Alternate address: PO Box 11280, Columbia, SC 29211
Phone: 803-737-9700
Fax: 803-737-9703
Emergency: 803-271-2972
Program Areas: Fruit/Vegetable Grading, Fruit/Vegetable Inspection / Auditing Program, Hemp, Consumer Product Safety, Consumer Protection, Deception & Illegal Practices, Cosmetic Ingredients, Cosmetic Manufacturing, Bioterrorism , Emergency Management , Food Defense , Food Emergency Response, RRT, BSE Inspections , Feed Inspections, Grain (Warehouses) , Medicated Feed , Food (Manufactured), Food Banks, Food Labeling , Food Processors, Food Recalls, Food Salvage, Food Warehouses, Seafood (Non-Shellfish), Tracebacks, Analytical Services , Chemistry (Feed), Chemistry (Food), Chemistry (Human), Chemistry (Other), Laboratory Quality Assurance, Metrology, Policy and Programs, Device Certification , Fuel Quality & Measures , Packaging Accuracy , Weights & Measures
Mrs. Angie Culler-Matthews
Food & Feed Safety Manager
Consumer Protection
aculler@scda.sc.gov
Address: 123 Ballard Court
West Columbia, South Carolina 29172
Alternate address: PO Box 11280, Columbia, SC 29211
Phone: 803-734-7321
Fax: 803-737-9703
Program Areas: Foodborne Illness Outbreak Investigation, Consumer Product Safety, Consumer Protection, Cosmetic Ingredients, Cosmetic Manufacturing, Bioterrorism , Emergency Management , Emergency Planning/Preparedness , Emergency Recovery , Food Defense , Food Emergency Response, RRT, BSE Inspections , Feed Inspections, Medicated Feed , Food (Manufactured), Seafood (Non-Shellfish)
Jurisdiction: Food/Feed Safety Manager
South Carolina Department Of Health And Environmental Control
Mike Pearson
State Program Manager
Shellfish Monitoring Program - Bureau of Water
pearsodm@dhec.sc.gov
Address: 927 Shine Avenue
Myrtle Beach, South Carolina 29577
Phone: 843-238-4378
Fax: 843-238-4518
Program Areas: Biotoxin Monitoring, Shellfish Growing Areas, Shellfish Post Harvest Handling
Tennessee
Tennessee Department Of Agriculture
Shanna Lively
Food Administrator
Consumer and Industry Services
Shanna.lively@tn.gov
Address: 436 Hogan Road
Nashville, Tennessee 37220
Alternate address: PO Box 40627, Nashville, TN 37204
Phone: 615-837-5176
Fax: 615-837-5335
Program Areas: Grade A Milk, Bottled Water, Food (Manufactured), Food Banks, Food Processors, Food Warehouses, Seafood (Non-Shellfish), Shellfish
Jurisdiction: Food Program Manager/Director, Food Recall Coordinator, Food Emergency Response Team
Texas
Texas Department Of State Health Services
Kirk Wiles
Manager, Seafood and Aquatic Life Group
Consumer Protection
kirk.wiles@dshs.texas.gov
Address: 1100 West 49th Street
Austin, Texas 78754
Alternate address: PO Box 149347, Austin, TX 78714-9347
Phone: 512-834-6757
Fax: 512-834-6762
Program Areas: Shellfish Growing Areas, Shellfish Post Harvest Handling
Texas Parks & Wildlife Department
Brandi Reeder
Chief of Fisheries Enforcement
Law Enforcement
brandi.reeder@tpwd.texas.gov
Address: 4200 Smith School Road
Austin, Texas 78744
Phone: 512-389-4853
Fax: 512-389-8400
Program Areas: Shellfish Patrol
Utah
Utah Department Of Agriculture And Food
Travis Waller
Division Director
Regulatory Services
twaller@utah.gov
Address: 350 North Redwood Road
Salt Lake City, Utah 84116-3034
Alternate address: PO Box 146500, Salt Lake City, UT 84114-6500
Phone: 801-538-7150
Fax: 801-538-3616
Program Areas: Commodity Handlers, Produce, Food (Manufactured), Food Recalls
Virginia
Virginia Department Of Agriculture And Consumer Services
Pamela W. Miles
Program Supervisor
Animal & Food Industry Services - Food Safety Program
Pamela.Miles@vdacs.virginia.gov
Address: 102 Governor Street
Richmond, Virginia 23219
Alternate address: PO Box 1163, Richmond, VA 23218
Phone: 804-786-0412
Fax: 804-371-7792
Emergency: 804-674-2400
Program Areas: Bottled Water, Food (Manufactured), Food Labeling , Food Recalls, Seafood (Non-Shellfish), Farmers Markets, Food Service, Grocery Stores / Retailers
Jurisdiction: Food Program Manager/Director
Virginia Department Of Health
Keith Skiles
Director
Shellfish Sanitation
keith.skiles@vdh.virginia.gov
Address: 109 Governor Street
Richmond, Virginia 23219
Alternate address: PO Box 2448, Richmond, VA 23218-2448
Phone: 804-864-7480
Fax: 804-864-7475
Program Areas: Shellfish Post Harvest Handling
Eric Ashenbach
Growing Area Manager
Shellfish Sanitation
Eric.aschenbach@vdh.virginia.gov
Address: 109 Governor Street, Room 616
Richmond, Virginia 23219
Alternate address: PO Box 2448, Richmond, VA 23218-2448
Phone: 804-864-7479
Fax: 804-864-7481
Program Areas: Shellfish
Virginia Marine Resources Commission
Warner Rhodes
Deputy Chief, Law Enforcement
Law Enforcement
warner.rhodes@mrc.virginia.gov
Address: 2600 Washington Avenue, 3rd Floor
Newport News, Virginia 23607
Phone: 757-247-2073
Fax: 757-247-2020
Program Areas: Shellfish
Washington
Washington Department Of Agriculture
Steve Fuller
Assistant Director
Food Safety & Consumer Services
sfuller@agr.wa.gov
Address: 1111 Washington Street SE
Olympia, Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 360-902-1834
Fax: 360-902-2092
Emergency: 360-480-1466
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Bottled Water, Food (Manufactured), Food Banks, Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Ice, Organic Foods, Seafood (Non-Shellfish), Shellfish, Tracebacks, Water Vending Machines, Chemistry (Animal), Chemistry (Feed), Chemistry (Food), Laboratory Quality Assurance, Micorbiology (Food), Microbiology (Animal), Microbiology (Feed), Microbiology (Human), Pesticide Residue Analysis, Policy and Programs
Claudia G. Coles
Policy & External Affairs Advisor
Food Safety & Consumer Services
ccoles@agr.wa.gov
Address: 1111 Washington Street SE
Olympia, Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 206-321-1124
Fax: 360-902-2092
Emergency: 206-618-2230
Program Areas: Grade A Milk, Manufactured Milk Products, Raw Milk, Food (Manufactured), Food Processors, Food Warehouses, Organic Foods, Seafood (Non-Shellfish), Tracebacks, Policy and Programs
Lucy Severs
Program Manager
Food Safety & Consumer Services - Food Safety
lsevers@agr.wa.gov
Address: 1111 Washington Street SE
Olympia, Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 360-902-1876
Fax: 360-902-2092
Emergency: 360-507-4102
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Bottled Water, Food (Manufactured), Food Banks, Food Processors, Food Recalls, Food Salvage, Food Transportation, Food Warehouses, Ice, Seafood (Non-Shellfish), Tracebacks, Policy and Programs
Jurisdiction: Food Program Manager, Dairy Program Manager
Gena Reich
MFRPS & FDA Food Contract Coordinator
Food Safety & Consumer Services - Food Safety
greich@agr.wa.gov
Address: 1111 Washington Street SE
Olympia , Washington 98501
Alternate address: PO Box 42560, Olympia, WA 98504-2560
Phone: 509-546-2977
Emergency: 509-539-4781
Program Areas: Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Food Processors, Food Warehouses, Seafood (Non-Shellfish)
Jurisdiction: MFRPS Coordinator
Washington Department Of Fish And Wildlife
Paul Golden
Deputy Chief
Enforcement Division
paul.golden@dfw.wa.gov
Address: 375 Hudson Street
Port Townsend, Washington 98368
Phone: 360-302-3030 Ext. 306
Fax: 360-664-0689
Program Areas: Shellfish Patrol
Washington Department Of Health
Clark Halvorson
Assistant Secretary
Environmental Public Health
clark.halvorson@doh.wa.gov
Address: 111 Israel Road SE
Tumwater, Washington 98501-5570
Phone: 360-236-3000
Fax: 360-236-2250
Program Areas: Public Drinking Water Systems, Small Community Water systems, Environmental Health Investigations, Shellfish, Air & Water Quality , Toxic Substance Control
Joe Laxson
Office Director
Environmental Health and Safety - Shellfish Program
Joe.Laxson@doh.wa.gov
Address: 243 Israel Road SE
Tumwater, Washington 98501
Alternate address: PO Box 47824, Olympia, WA 98504-7824
Phone: 360-236-3302
Fax: 360-236-2257
Program Areas: Solid Waste, Shellfish
Scott Berbells
Growing Area Section Manager
Environmental Public Health - Shellfish Program
scott.berbells@doh.wa.gov
Address: 243 Israel Road SE
Tumwater, Washington 98501
Alternate address: PO Box 47824, Olympia, WA 98504-7824
Phone: 360-236-3324
Fax: 360-236-2257
Program Areas: Shellfish Depuration, Shellfish Growing Areas
Lawrence Sullivan
Licensing Section Manager
Environmental Health & Safety - Shellfish Program
Lawrence.Sullivan@doh.wa.gov
Address: 243 Israel Road SE
Tumwater, Washington 98501
Alternate address: PO Box 47824, Olympia, WA 98504-7824
Phone: 360-236-3333
Fax: 360-236-2257
Program Areas: Shellfish Depuration, Shellfish Growing Areas
West Virginia
West Virginia Department Of Agriculture
Position Vacant
Director
Regulatory & Environmental Affairs

Address: 1900 Kanawha Boulevard, East
Charleston, West Virginia 25305
Phone: 304-558-2227 ext. 4035
Fax: 304-558-3594
Program Areas: Manufactured Milk Products, Feed Inspections, Fertilizer Program, Shellfish, Egg Inspection/Grading, Pesticides
Chad Linton
Assistant Director
Regulatory & Environmental Affairs
clinton@wvda.us
Address: 1900 Kanawha Boulevard, East
Charleston, West Virginia 25305
Phone: 304-558-2227 ext. 4045
Fax: 304-558-3594
Program Areas: Manufactured Milk Products, Feed Inspections, Fertilizer Program, Food Recalls, Egg Inspection/Grading, Pesticides
Rob Nichols
Aquaculture Officer
Regulatory & Environmental Affairs, Aquaculture Program
rnichols@ag.wvda.us
Address: 1900 Kanawha Boulevard, East
Charleston, West Virginia 25305
Phone: 304-558-2227 Ext. 4055
Fax: 304-558-3594
Program Areas: Commodity Promotion, Entomology, Plant Pest Detection / Control, Feed Inspections
Wisconsin
Wisconsin Department Of Agriculture Trade & Consumer Protection
Timothy Anderson
Chief
Dairy Services
timothy.anderson@wisconsin.gov
Address: 2811 Agriculture Drive
Madison, Wisconsin 53718-6777
Alternate address: PO Box 8911, Madison, WI 53718-8911
Phone: 608-224-4716
Program Areas: Dairy , Grade A Milk, Manufactured Milk Products, Milk Rating, Raw Milk, Shellfish Growing Areas