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Byron Chaves PhD
Associate Professor
University of Nebraska, Lincoln
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(402) 472-2196
1901 North 21st Street, Lincoln, Nebraska 68588-6205
Microbiology Testing, Good Manufacturing Practices (GMP), Food Safety Modernization Act (FSMA), Food Safety, Meat / Poultry Inspection, Preventive Controls, Food Processing Technologies, HACCP, Regulatory Inspections - Manufactured Food, Pathogen Environmental Monitoring
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